Kitchen Sanitation Worker

Be part of our dedicated kitchen team We are hiring a Kitchen Cleaner to support daily kitchen operations by ensuring all equipment, utensils, and work areas are clean, sanitized, and ready for use.Position: Kitchen CleanerLocation and Time:Changi: 11pm - 8am (9 hours)Jurong: 5.30pm-11.30pmJob Roles:Your main responsibilities include keeping the kitchen and...

Singo Services Pte. Ltd. is hiring Kitchen Sanitation Staff to support our clients in maintaining clean and hygienic kitchen operations. Be part of a dedicated team that values quality, teamwork, and excellence in service.POSITION: Kitchen Sanitation StaffWORK PLACE: Tampines / JurongSALARY:Tampines: $2,300.78Jurong: $11-$14/hrWORK PLACE: Tampines /...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...

Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to ensure the health and safety...

**Job Summary**: Responsible for, under the direction of the Kitchen Manager, all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, sanitation and cleanliness. Ensure that overall...

To support the Kitchen Manager in the daily operations - To ensure high quality of operational efficiency and service standards - Inventory, stock take and all ordering of stock following a standardised ordering system - To ensure minimum kitchen wastage and FIFO of stock inventory - To ensure knowledge of the product is maintained and communicated to all...

**Responsibilities**: - Provide after-sales technical services, trouble-shooting, maintenance and Installation on company's range of commercial kitchen products at various customers location island-wide - Keep sufficient stock levels of maintenance parts in vehicle - Conduct basic user-training to customers - Prepare and explain after-service reports to...

Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Kitchen counter serving crew **individuals to join our Operation and Culinary Team! You'll be part of a dynamic team that works...

**Food Processing Worker** Job Responsibilities - Monitor food cooking machines and make adjustments to the controls for devices such as boilers, ovens, fryers and cookers - Program kitchen equipment to operate according to company and recipe standards and make changes to cooking temperature and time - Load raw ingredients into the cooking machine and...