Thai Chef

Roles & Responsibilities Looking for Head Chef who is able to handle thai cuisine comfortably. Experience and knowledge in the thai cuisine field is highly important. Candidate need to be able to lead a team, work together as a team and be a team leader. Costing and menu planning is also under the work scope of head chef Working hours - 106 days work week...

New Thai restaurant hiring Head Chef and Assistant Chef 1. You have minimum 3-5 years experience in similar roles 2. You are hard working with positive attitude 3. You are able to plan menu and manage food cost 4. You are able to work on weekends 5. You are a team player 6. You are able to perform other tasks when needed Interested applicants pls...

**Job Scope - Thai Chef (Full-Time Position)**: - Location: Thong Thai Bistro _ **Key Responsibilities**: - Prepare and cook a wide range of Thai dishes with a focus on seafood, maintaining the highest standards of quality and presentation. - Ensure that all dishes are made from scratch using fresh, high-quality ingredients and in accordance with...

️ WE ARE HIRING – THAI CUISINE CHEF (SOUTHERN THAI CUISINE) ️Thong Thai Bistro | 120 Desker Road, Singapore Thong Thai Bistro is expanding, and we're looking for a skilled and experienced Thai Chef who can prepare authentic Southern Thai dishes with consistency and pride. Position: Thai Cuisine Chef Specialisation: Southern Thai Cuisine Job...

Cook / Chef - Full time & Part time We are looking for hardworking & motivated personnel to join our Lotus Thai Family. If you think you have what it takes, we welcome you to apply - we will contact you through your phone. Only shortlisted candidate will be notified. Location : East Region of Singapore Future Prospect: · Promising confirmed candidate will...

Key Responsibilities Prepare and cook authentic Thai dishes according to café standards Create and update Thai cuisine menus, incorporating seasonal ingredients, customer preferences, and current food trends. Experiment with new dishes and flavors to enhance the culinary offering. Maintain high standards of hygiene, safety, and food sanitation. Support...

Position Overview The Thai Specialty Chef is responsible for preparing authentic Thai cuisine and ensuring the highest quality of food production in accordance with the hotel's culinary standards. The role involves menu development, maintaining ingredient authenticity, supervising kitchen staff, and ensuring consistent flavor and presentation that reflect...

Overview The Thai Specialty Chef is responsible for preparing authentic Thai cuisine and ensuring the highest quality of food production in accordance with the hotel's culinary standards. The role involves menu development, maintaining ingredient authenticity, supervising kitchen staff, and ensuring consistent flavor and presentation that reflect the rich...

The Thai Specialty Chef is responsible for preparing authentic Thai cuisine and ensuring the highest quality of food production in accordance with the hotel's culinary standards. The role involves menu development, maintaining ingredient authenticity, supervising kitchen staff, and ensuring consistent flavor and presentation that reflect the rich traditions...

The Executive Thai Chef is responsible for overseeing the kitchen operations of a Thai restaurant. The Executive Thai Chef will be responsible for managing the kitchen staff, creating menus, sourcing ingredients, and ensuring that dishes are prepared and presented in accordance with Thai culinary standards. Duties and responsibilities: 1. Oversee all...