service crew

1 week ago


Central Region, Singapore Delifrance Singapore Pte Ltd Full time $20,000 - $25,000 per year

Why Join Us?

  • Encouraging Work-Life Balance.
  • Good Career Development Opportunities.
  • Work with a Small and Vibrant Team.
  • Opportunity to Wear Many Hats and Gain Different Sets of Skills.

MULTIPLE LOCATIONS: TOA PAYOH CENTRAL, CHOA CHU KANG, JURONG EAST, TAMPINES CENTRAL

With the rapid expansion of Delifrance Singapore, a concept of OUE Restaurants' portfolio of fine dining and casual dining brands in Singapore, we are on the lookout for individuals who are excited about hospitality and lifestyle and champion sustainable concepts.

At Delifrance Singapore, we are passionate about delivering unforgettable experiences to our guests, and we need you to help make that happen As a Service Crew Member, you'll play a vital role in creating a warm and welcoming atmosphere while providing outstanding food and beverage service.

Key Responsibilities

  • Provide friendly and efficient food and beverage services to our guests, ensuring positive and memorable interactions.
  • Attend to customer inquiries and feedback, coordinating with supervisors or managers to assist when needed.
  • Keep guests informed about current and upcoming promotions, enhancing their experience.
  • Support the outlet team in ensuring smooth daily operations, contributing to a harmonious work environment.
  • Adhere to company policies, standard operating procedures (SOPs), and grooming guidelines.
  • Prepare beverage orders, delivering delicious drinks to our guests.
  • Accurately take and input customer orders into the point-of-sale system.
  • Showcase food products in the glass display and assist customers in selecting and packing their choices.
  • Supporting the bakery team where necessary.
  • Assist with any additional duties assigned by your supervisor or management, fostering a supportive team environment.

Requirements and Qualifications

  • No work experience required; on-job-training will be provided
  • Possess a great service attitude
  • Energetic team player
  • Willingness to work shift hours, weekends and public holidays

Personality and Competencies/Skills

  • Passion for food and customer service.
  • Strong communication and interpersonal skills.
  • Attention to detail and a commitment to quality.
  • Ability to work in a fast-paced environment.
  • Strong teamwork and communication skills

HOW TO APPLY:

If you're passionate about the hospitality and lifestyle scene, fully engaged in its vibrancy, and eager to make a lasting impact, we want you on our team for the long haul If this resonates with your vision, don't hesitate—hit that apply button We can't wait to meet you for an in-person interview


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