Current jobs related to Restaurant Manager - Central Region - The American Club of Singapore
-
Restaurant Manager
5 days ago
Central Singapore Olivia Restaurant Pte Ltd Full timeWe are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...
-
restaurant manager
1 week ago
East Region, Singapore Guilin Garden Restaurant Pte. Ltd. Full time $104,000 - $130,878 per yearAbout the role Guilin Garden Restaurant Pte. Ltd. is seeking an experienced Restaurant Manager to join our dynamic team in the Central and East Region. In this full-time role, you will be responsible for the overall operations and management of our premier dining establishment, ensuring exceptional customer service and driving financial success.What you'll...
-
Restaurant Manager
2 weeks ago
Central Region, Singapore Hollandse Club Full time $70,000 - $120,000 per yearKey Responsibilities:Restaurant Operations:Oversee the daily operations of the restaurant, ensuring smooth service and a high standard of food and beverage offerings.Manage the restaurant's opening and closing procedures, including ensuring all health and safety guidelines are met.Ensure the cleanliness and organization of the dining area, including dining...
-
Central Region, Singapore Sang Nila Utang Mala Pte Ltd Full time $30,000 - $60,000 per yearRole: Restaurant Manager OR Assistant Restaurant ManagerLocation: Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei, Serangoon, Bugis and moreLooking for:Full timeOpen to: Singapore with permanent work rightsWorking Hours:5.5 / 6 days per week10 hours per dayJob Description:Lead the service team when the Restaurant...
-
Restaurant Manager
7 days ago
Central Region, Singapore UOL Claymore Investment Pte Ltd Full time $104,000 - $130,878 per yearBe part of the amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape and grow your hospitality career with usThe Restaurant Manager is responsible for the overall operations of our Mosella restaurant by delivering exceptional and consistent dining experiences, ensuring operational efficiency, maintaining quality food standards, and...
-
Restaurant Manager
3 days ago
Central Region, Singapore Gaia Lifestyle Holdings Pte. Ltd. Full time $80,000 - $240,000 per yearGaia Group is a lifestyle company that creates & curates a series of timeless & innovative concepts spanning from culinary, entertainment, hospitality & event spaces, reinventing consumer experiences and bringing delight to everyone. At Gaia Group, we believe that there are multiple facets to life that shape our well-being. Through these experiences, one can...
-
Assistant Restaurant Manager
7 days ago
Central Region, Singapore Nando's Chickenland Singapore Pte Ltd Full time $45,000 - $55,000 per yearThe Assistant Manager is the Restaurant Manager's right hand and contributes to every aspect of the day to day running of the restaurant. You will support the team on shift and behind the scenes, helping them to create fantastic moments and feelings for our customers.Duties and Responsibilities:Lead, develop and motivate the restaurant team to deliver the...
-
Deputy Restaurant Manager
2 weeks ago
Central Region, Singapore Private Advertiser Full time $104,000 - $130,878 per yearPassionate About Hospitality?Become our Deputy Restaurant Manager at Latteria.Responsibilities:Assisting the Restaurant Manager in overseeing daily operations to ensure smooth service flowLead, train, and motivate the service team to deliver outstanding guest experiences.Uphold and improve service standards in line with the restaurant's brand identity.Handle...
-
Guest Relations Officer Restaurant
2 weeks ago
Central Singapore Olivia Restaurant Pte Ltd Full timeAs the Guest Relationship Officer in the restaurant Olivia, you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following: 1 Provide upscale guest service experiences for all guests throughout their stay. 2 Ensure guests are properly greeted upon their arrival. 3 Actively listen to and...
-
Assistant Restaurant Manager
1 week ago
Central Region, Singapore Singapore Island Country Club Full time $104,000 - $130,878 per yearJoin The Singapore Island Country Club – A Certified Great Place To WorkThe Singapore Island Country Club (SICC) is Singapore's most prestigious and well-established golf and country club. With world-class facilities, a rich heritage, and a strong sense of camaraderie among our members, we offer a meaningful and rewarding environment for individuals...
Restaurant Manager
2 weeks ago
About the role
Join The American Club as a Restaurant Manager and play a key role in delivering an exceptional dining experience for our members. In this full-time position, you will oversee the day-to-day operations of our premier restaurant, ensuring the highest standards of service, quality, and efficiency. The role is located in the Orchard Central Region.
What you'll be doing
- Lead and motivate a team of front-of-house and back-of-house staff to deliver outstanding customer service
- Oversee all aspects of restaurant operations, including inventory management, schedule planning, and budget control
- Ensure compliance with health, safety, and food safety regulations
- Analyse sales data and member feedback to identify opportunities for improvement
- Collaborate with the culinary team to develop and implement new menu items and dining experiences
- Foster a positive and inclusive work environment that promotes teamwork and professional development
What we're looking for
- Minimum of 5 years of experience as a Restaurant Manager or in a similar leadership role within the hospitality industry
- Strong customer service orientation and the ability to lead and motivate a team
- Excellent problem-solving and decision-making skills
- Proficient in inventory management, budget control, and data analysis
- Thorough understanding of food safety and health regulations
- Excellent communication and interpersonal skills
- Passion for the hospitality industry and a commitment to delivering exceptional dining experiences
- Knowledge of Western cuisine, their preparation and service
What we offer
At The American Club, we are dedicated to providing a supportive and fulfilling work environment for our team members. We offer opportunities for professional development and career advancement. Join our team and be a part of a dynamic and successful organisation that values its people.
About us
The American Club is a premier hospitality destination in the heart of the Orchard Central Region. With a rich history and a commitment to excellence, our mission is to provide an unparalleled guest experience through exceptional service, innovative cuisine, and a warm and welcoming atmosphere.
Apply now and be a part of our success story.
