
Kitchen Assistant cum Cashier
5 days ago
Job Description
Serve and take food orders from customer, including cashiering duties.
Preparation of food items for cooking and maintaining portion control and minimizing waste.
To carry out any other duties and responsibilities as assigned by the Operations Manager.
Upkeep standards of food hygiene, health and safety are monitored and continually upgraded at the standard required by the SFA.
Upkeep proper handling and storage of all food items in accordance with the company standards and sanitation/ health regulations.
Requirement
No formal education or working experience required.
Working location : Palau Bukom
Working hours : Mondays to Saturdays, 7am to 4pm
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