food production technician
2 days ago
Job Description & Requirements
FOOD PRODUCTION TECHNICIAN Job description
A Food Production technician is responsible for preparing and processing foods, ensuring that production meets quality standards and is delivered in a timely manner. Duties include operating small kitchen equitments like Mixer Grinder, Deep Frier, Buy Electric Cookers, packing and monitoring product quality.
A food production technician is need to prepare and package foods according to the company's standards. Food production workers may also be responsible for maintaining a safe and hygienic working environment, following food safety regulations and ensuring products meet food safety requirements.
Duties and Responsibilities
Assist with the preparation of food items
Ensure the kitchen and production area are kept clean and tidy
Check ingredients and food products for quality
Package food items ready for sale
Follow food safety regulations and health codes
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing deep fryer, utensils, and grill for shift
Roti prate flour mixing
Ready to cook Goring items (nasi,ikanpils,mee,kwithya,noodles)
preparation of south indian & north indian curies
Cooking order according to food health and safety standards
Delivering food order to wait staff in a timely manner
Storing all food properly
Sanitizing and cleaning work stations and utensils
Reordering stock and food supplies
Monitoring other cooks and team members
Requirements and Qualifications
Ready to work any shift
Able to work in a fast-paced environment
Able to multitask, prioritize, and manage time efficiently
Physical endurance to stand for an entire shift
Self-motivated and self-directed
Works well as part of a team and on individual tasks
Able to quickly memorize complex or multiple orders
Degree or Diploma or minimum three years relevant work experience
Able to work early mornings, nights, and weekends
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