Cook ( F&B Restaurant )

F&B Service Crew / Kitchen CrewLocation:  Islandwide (Urgent role located Serangoon & Bugis) Salary Package: (5 days 10 hours): $2750, (5.5 days 10 hours): $3000, (6 days 10 hours): $3250SERVICE CREW:● Greet and assist customers with our self ordering kiosk● Maintain cleanliness of tables and dining areas● Assist with food preparation and ingredient...

Job Summary:We are seeking a dynamic and experienced Restaurant Manager to lead our Japanese cuisine restaurant. The ideal candidate will possess a blend of exceptional front-of-house management skills and culinary expertise. You will be responsible for all aspects of the restaurant's operations, from leading and mentoring the team to ensuring an outstanding...

Your Role:Support F&B daily operations including the operations of restaurantHandle table arrangement setup works in the dining hall for monastery events and activitiesDeliver F&B services in accordance with the departmental standardsAssist in F&B inventory managementAddress customer feedback and resolve issues promptly and professionallyEnsure F&B team...

Islandwide (Multiple Restaurant Location)6 Days (55hour/week)Attractive Salary PackageCompany Benefits & IncentivesF&B IndustryRequirements:Degree holder, with F&B experienceAble work on weekends / public holidaysTraining ProvidedJob Scope:Hands-on involvement in daily operation to understand and execute dutiesUndertake management trainings and...

Job Description:Provide friendly, excellent service to all Guests by escorting them to their respective seats.Assist staff to perform preparation, table set up and ensure the proper handling of all operating equipment.Assume at all times a pleasing and helpful attitude towards each Guest.Handle politely and channel all telephone messages received and handle...

Job Title: CookOccupation: Food Preparation / Kitchen OperationsJob Description:We are looking for a skilled and passionate Cook to join our team at Regale Restaurant, located at the Singapore Science Centre. The ideal candidate will be responsible for preparing and cooking dishes according to our menu standards, maintaining high food quality, and ensuring...

F&B Service Crew #71608Industry/ Organization TypeRestaurant/BarPosition TitleF&B Service CrewWorking LocationCentralWorking Hours6 days (Sun-Thu: 4pm-12am, Fri/Sat: 4pm-2am)Salary PackageBasic salary $2,500 - $3,000DurationPermanent Key ResponsibilitiesGreet and attend to walk-insManage queuesTake orders in POS system, serve customers, and clear...

Islandwide Hiring5day/5.5day work availableAttractive Salary PackageAnnual AWS & Performance BonusF&B IndustryRequirements:Preferably 1 year working experience in F&B – cafes/ restaurants/ similar capacityAble to work on weekends / public holidayJob Scope:Ensuring excellent guest experience through providing of warm and genuine serviceTake, prepare and...

JOB DESCRIPTIONSupports the Restaurant Manager in the daily operations of the hotel, providing administrative and organizational assistance to the Food & Beverage (F&B) department.Handles calendar management, correspondence, and general communications; prepares business documents, presentations, and reports; and coordinates meetings and departmental...

F&B Management Trainee (Hot Kitchen)Working Hours: 6 days, 55 working hours work weekLocation:  IslandwideSalary: up to $3220Requirements:Degree holderAt least one year of F&B working experiencesAble work on weekends / public holidaysJob Scope:Prepare and cook menu items in accordance with specifications from recipesMaintain highest quality and consistent...