Current jobs related to Food Technologist - Singapore - TRUST VISION PTE. LTD.
-
Food/application Technologist
2 weeks ago
Singapore ADVANCED FLAVORS & FRAGRANCES PTE. LTD. Full time**We're Hiring an Application/Food Technologist - Come Innovate with Us! Advanced Flavors & Fragrances is all about exploring the science of taste and aroma. We're based in Singapore, and we're looking for someone like you: a curious and skilled Application/Food Technologist ready to dive into the fascinating world of flavor creation. **What You'll Be...
-
Food Technologist
13 hours ago
Singapore Reeracoen Singapore Pte Ltd Full timeOur client specializes in producing a wide range of products for the food industry including oil, noodles, dairy products, and more within the ASEAN region. They are currently looking for a Food Technologist to expand their team. 【What you will be working on】 - On-site troubleshooting at internal and external sites. - Assist with queries related to food...
-
Food Technologist
4 days ago
Singapore ADVANCED FLAVORS & FRAGRANCES PTE. LTD. Full timeJob Description We are seeking a skilled and innovative Food Technologist to support our product development and technical operations. You will work on flavor formulation, application trials, and provide technical support to customers and the sales team. Responsibilities Develop and formulate new flavor products for various F&B applications Conduct product...
-
Food Technologist #65947
2 weeks ago
Singapore ANRADUS PTE. LTD. Full timeIndustry/ Organization Type: Manufacturing (Food Ingredients) - Position Title**:Food Technologist / Food Chemist**: - Working Location: Tai Seng (Walking Distance from MRT) - Working Hours: 5 days (Monday to Friday, 8.30 AM - 5 PM) - Salary Package**:Basic Salary up to $3,300 + AWS + Bonus**: - Duration: Permanent Role **Key Responsibilities** -...
-
Food Technologist #65947
13 hours ago
Singapore ANRADUS PTE. LTD. Full timeIndustry/ Organization Type: Manufacturing (Food Ingredients) - Position Title**:Food Technologist / Food Chemist**: - Working Location: Tai Seng (Walking Distance from MRT) - Working Hours: 5 days (Monday to Friday, 8.30 AM - 5 PM) - Salary Package**:Basic Salary up to $3,300 + AWS + Bonus**: - Duration: Permanent Role **Key Responsibilities** -...
-
Food Technologist
7 days ago
Singapore ADVANCED FLAVORS & FRAGRANCES PTE. LTD. Full time $60,000 - $120,000 per yearJob DescriptionWe are seeking a skilled and innovative Food Technologist to support our product development and technical operations. You will work on flavor formulation, application trials, and provide technical support to customers and the sales team.ResponsibilitiesDevelop and formulate new flavor products for various F&B applicationsConduct product...
-
Food Technologist Intern
5 days ago
Singapore JR FOODS PTE. LTD. Full time $13,200 - $78,000 per yearJob DescriptionWe are seeking motivated and detail-oriented Food Technologist Interns to join our team The internship offers hands-on experience in food safety, quality control, and regulatory compliance within a fast-paced food production environment.Key Responsibilities (What You Will Do):Assist in ensuring compliance with food safety and quality...
-
Senior Food Technologist
3 days ago
Singapore People Profilers Pte Ltd Full timeOverview A reputable F&B Manufacturing Company looking for Senior Food Technologist. Prefers someone with Beverage Manufacturing Experience Working hours: Monday to Friday 8am to 5:15pm Benefits Annual AWS + VB Annual Increment Full Welfare Benefits 21 days AL + 21 days MC Responsibilities Lead product development from concept through trials to...
-
food & drink technologist (lau ah tee)
3 days ago
Singapore HR SOLUTIONS CONSULTANTS LLP Full time $48,000 - $72,000 per yearThe roles and responsibilities for FOOD TECHNOLOGIST are as followings:1) To innovate new food process technique2) To help in the food store when busy3) To order fresh raw food from supplier4) To discuss with food supplier on cost reduction project5) To fully incharge of in house sales and marketing
-
R&D Food Technologist
1 week ago
Singapore THE PROVIDORE SINGAPORE PTE. LTD. Full timeOverview At The Providore, we believe that good food should be honest, wholesome, and delicious. Beyond our cafés, delis, and retail stores, we are constantly innovating to create new food experiences that excite and inspire our customers. We are looking for a passionate and creative R&D Food Technologist to join our team full-time and play a key role in...
Food Technologist
2 weeks ago
As a Food Technologist, you will spearhead the development and improvement of menu offerings, oversee quality assurance processes, and apply advanced food science to drive efficiency and product innovation in our kitchen and central preparation operations.
Key Responsibilities
Lead research and development of new food products, recipes, and process improvements tailored for restaurant-scale operations.
Develop, test, and optimize recipes to ensure consistent quality, flavor, texture, and presentation in a high-volume dining environment.
Implement advanced food technology processes—including sous vide, modified atmosphere packaging, shelf-life extension, and central kitchen workflows.
Oversee food safety and hygiene systems according to local regulations and international standards (HACCP, ISO22000, etc.).
Collaborate with chefs and operations teams to introduce modern food preparation methods and equipment.
Evaluate and adopt innovative ingredients, including specialty imports to support menu differentiation and authenticity.
Conduct training and capability transfer on best practices in food processing, storage, and safety to internal teams.
Analyze operational data to improve efficiency, reduce waste, and maintain high product standards across all outlets.
Prepare detailed documentation for regulatory submissions and support audits as required.
Qualifications
Bachelor's Degree or higher in Food Science, Food Technology, Engineering or a closely related field.
At least 5 years of relevant experience in food technology, product development, or large-scale food production, preferably within the restaurant or hospitality sector.
Proven experience in implementing and maintaining food safety management systems (e.g., HACCP, ISO22000).
Familiarity with global cuisine, specialty ingredients, and advanced kitchen technology.
Strong project management, troubleshooting, and documentation skills.
Excellent communication and ability to work cross-functionally with culinary, procurement, and compliance teams.
