Kitchen Equipment Technician
1 week ago
**Responsibilities**:
Responds, attend, and communicate to customer’s repair request to resolve current issues or scheduled contract services to advice or propose customer to the best efficiency.
**Duties Job Scope of work**
- Perform Preventive maintenance for contract servicing
- Troubleshooting Kitchen Equipment
- Changing of spare parts
- Make sure provision of tooling is every time onsite
- Teach kitchen staff on how to operate the equipment if required
*Equipment Type: Mechanical, Electrical, and Gas Operated
**Requirement**
- Critical thinker
- Good teamwork
- Proactive, customer oriented, polite, eager to learn
- Willing to go extra miles for customers
- Having basic knowledge in Mechanical & Electrical Engineering, Mechatronics
- Possession of Class 3 driving license
- 6 Day work week
**Several job position opening**
- Intern, experienced to senior role available
- On job training will be provided
**Staff Benefits**
- Opportunity for career advancement
- Medical reimbursement
- Bonus
- Allowance
**Schedule**
- Monday to Saturday
- 8:00am ~ 6:00pm
**Job Types**: Full-time, Fresh graduate
**Salary**: $1,800.00 - $3,000.00 per month
Supplemental Pay:
- Overtime pay
- Performance bonus
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