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Kitchen Supervisor
2 weeks ago
**Food Services Activities**
- Meet the nutrition needs of the residents with regular collaboration and direction from a consultant dietician and the nursing team
- Oversee the preparation and organisation of the meal distribution
- Oversee the preparation of ‘special diets’ that are ordered by a medical practitioner or consultant dietician and ensure that these orders are regularly reviewed thoroughly by the nursing team
- Plan special meals for festive occasions and other significant events
**Standard Compliance**
- Be responsible for all safety (both food and environmental) practices and policies
- Conduct regular checks on the quality and quantity of both cooked and uncooked foods
- Ensure food is properly transferred and stored at the correct temperatures
- Ensure storage areas are of the correct temperatures
- Ensure storage areas are clean, free from pests and odour free
- Ensure all equipment is clean
- Ensure sufficient quantity of food and requested diets are provided for residents
- Be responsible for maintaining sanitary handing of food
- Ensure that members of the kitchen team wash their hands regularly and are aware of hygiene policies
- Ensure that all food safety procedures are adhered to
**Others**
- Order sufficient stock to ensure that food served to both residents and employees are of the right quality and quantity
- Manpower roster planning
- Perform regular audits to ensure kitchen is in compliance with all kitchen operations regulations
- Ensure all SOPs are strictly adhered to
- Participate in the planning, management and justification of budget and resources in consultation with Supervisor
- Orientate new staff and management of kitchen staff
**Requirements**:
- Basic Food Hygiene certificate (WSQ Follow Food & Beverage Safety & Hygiene Policies and Procedures)
- Certificate in Food Hygiene Audit
- 3 years of cooking and supervising experience in a commercial Kitchen
- Able to interact effectively in a multi-cultural environment
- Able to work well independently
- People - Centered
- Able to coach and lead subordinates
- Basic Microsoft Excel/Word skill is an advantage
Abercare.sg | EA License No. 18C9070 | Germaine Er Si Ying | Registration No. R1875721