Marketing & Food Tech Intern

**COMPANY BACKGROUND**

Kosmode Health is a deep-tech spin-off from the Food Science & Technology Department at the National University of Singapore. We are driven by a mission to **expand access to health from nature**by enabling the repurposing of food processing by-products into sustainable, functional food for human nutrition.

One example is the W0W® noodle - the world’s first and only functional food clinically proven to have **zero Glycemic Response (0 blood sugar response)**, created from repurposed Barley Spent Grains, a by-product of beer and malt production.

As we expand our portfolio and bring new sustainable food innovations to market, we seek interns with curiosity, creativity, and a desire to work at the intersection of **food technology and marketing**to create measurable industry impact.

**ROLE OVERVIEW**

As a **Marketing & Food Tech Intern**, you will support KosmodeHealth’s efforts to translate our technology into meaningful market impact. This role is uniquely positioned at the crossroads of **food science, marketing and sustainability**, giving you exposure to product development, branding, and market outreach.

You will work closely with the Marketing Manager and the product development team in:

- Driving campaigns for **W0W® noodles**and upcoming products.
- Designing and executing marketing materials and product collaterals.
- Supporting product development insights by translating science into consumer-friendly messaging.

This role is ideal for students with a **foundation in food science**who also have a passion for **creative communication and social impact**and aspire to bridge science with business.

**KEY RESPONSIBILITIES**

**Marketing & Business Development**
- Generate and nurture sales leads through market research and outreach.
- Craft engaging content for social media, newsletters, blogs, and the KosmodeHealth website.
- Develop campaign assets: marketing decks,brochures, videos, newsletters, and event collaterals.
- Support organization and execution of product launches, trade shows, exhibitions, and community outreach.
- Manage online/offline campaigns to drive brand awareness and product sales.
- Track and report campaign/event performance based on defined KPIs and ROI.

**Food Technology & Product Development Support**
- Conduct **market and competitor research**on functional food trends and sustainability-driven innovations.
- Translate nutrition/scientific concepts into **consumer-friendly messaging**.
- Provide inputs on product packaging, labelling, or branding aligned with regulatory and market needs.
- Contribute to prototype testing feedback and product positioning.

**DESIRED CANDIDATE PROFILE**

**Academic Qualifications**
- Preferably, undergraduate/diploma student in **Marketing with science knowledge**/ **Food Science, Food Technology, Nutrition, or related disciplines**.
- Interest in **marketing, business development, and product branding**within a food tech context.
- Knowledge in biology/chemistry is advantageous.

**Skills & Attributes**
- Excellent written and verbal communicator.
- Active in content creation and social media platforms (LinkedIn, Instagram, Facebook).
- Creative with strong storytelling and design sensibilities.
- Experience with **graphic design, photography,video editing, or digital marketing tools**is a plus.
- Self-driven, resourceful, and adaptable with a “can-do” mentality.
- Passionate about **sustainability, nutrition, and innovation**.

**INTERNSHIP HIGHLIGHTS**
- Hands-on experience working with a **food tech start-up**.
- Exposure to both **technical food science**and **marketing execution**.
- Opportunity to support the **launch of a new product**.
- Be part of a mission-driven team with a vision fora healthier, more sustainable world.