Cashier/supervisor

Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer

Accurately process all cash and credit card payments.

Handle refunds and exchanges in accordance with company policy.

Ensure the proper handling of customer transactions, including the issuance of receipts and correct change.

Greet customers warmly and assist with inquiries or concerns.

Provide information and assist with orders when necessary.

Address and resolve customer complaints in a courteous and timely manner.

Cash Handling:

- Count money in cash drawers at the beginning and end of shifts to ensure amounts are correct.

Secure all forms of payment and ensure proper handling of cash, checks, and credit transactions.

Prepare daily cash reports and reconcile any discrepancies.

Operate the point-of-sale (POS) system efficiently.

Ensure the system is functioning correctly and report any issues.

Assist in maintaining the cleanliness and organization of the cashier area

Support other staff in restocking supplies and inventory management.

Adhere to all food safety and sanitation regulations.

Work with kitchen staff, servers, and management to ensure smooth operations.

Participate in team meetings and training sessions to stay updated on company policies and procedures.

**Job Types**: Full-time, Part-time

Pay: Up to $3,000.00 per month

Expected hours: 44 per week

**Benefits**:

- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Professional development
- Promotion to permanent employee

Schedule:

- Day shift

Supplemental pay types:

- 13th month salary
- Overtime pay
- Performance bonus

Work Location: In person