
Customer Service Officer
7 days ago
1 year exp
**Roles & Responsibilities**
- Assist in creating a warm and welcoming environment for our guests
- Ensure that guests are seated and provided with menus promptly
- Ensure that all guests’ requests and queries are responded to promptly and effectively and anexceptional service is delivered to guests at all times
- Familiarise yourself with the menu and as much information about the food and beverage offeringavailable in order to answer any questions guests may have
- Take food and beverage orders and ensure that orders are communicated to the kitchen and barpromptly and accurately
- Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectationsensuring an exceptional level of service is maintained at all times
- Set up, clear and promptly service tables after use to ensure that guests can be seated in a timelymanner
- Ensure the restaurant areas are clean and well presented at all times and assist with cleaning andhousekeeping duties as required
- Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all timesand ensure that any guest complaints and comments are reported to management
- Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures
- Assist in the set up and preparation, and provide service duties for functions as required
- Support the kitchen staff as and when required and in accordance with hygiene and safety regulations
- Ensure that all front of house and guest areas are well maintained at all times
- Any other duties as directed by the Restaurant & Bar Manager or other member of the managementteam
No information added.
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