Cook/chef

Junior Cook/Chef - Assist in kitchen duties including preparation of food and washing of dishes - Working hours 5.5 days week 1030am - 230pm, 5pm - 10pm **Job Types**: Full-time, Permanent, Internship, Fresh graduate, Student job **Salary**: $2,500.00 - $4,000.00 per month **Benefits**: - Employee discount - Food provided - Professional...

Ipanema World Music Bar, a vibrant bar filled with global music and irresistible bar bites, is looking for passionate Cook (Commis Level) to join our fast-paced, music-filled kitchen We offer a unique atmosphere where the energy of the music bar meets the rhythm of the kitchen.As a Cook, you will master knife skills, prep ingredients, and gain valuable...

Join the Excitement at C.O.T.U - Center Of The UniverseAre you ready to discover a brand new world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.C.O.T.U (Center Of The Universe) stands...

Ensure ingredients and final products are fresh - Follow recipes, including measuring, weighing and mixing ingredients under direction from Head Chef - Present, garnish and arrange final dishes - Occasionally serve food - Maintain a clean and safe work area, including handling utensils, equipment and dishes - Handle and store ingredients and food - Maintain...

**JOB SUMMARY**: The **SOUS CHEF **isresponsible and accountable for the administration & operation of the particular kitchen or area in-charged. Responsible to maintain the required and consistent standard & quality as per management’s guidelines. To maintain the budgeted food cost in various kitchens as per management guidelines. Responsible for...

Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over 81 venues and with presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences that bring people...

**Responsibilities**: - Assist Chef with creation and preparation. - Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards. - Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and timelines. - Ensure all equipment are cleaned and kept properly. - Track the...

We’re Hiring Hawker Cooks! We want YOU to join our western kitchen team! We’re currently looking for skilled, reliable, and motivated Cooks to bring their talent and creativity to our stall! **Responsibilities**: - Prepare and cook a variety of dishes according to our menu and quality standards. - Ensure food is cooked and presented on time. -...

As a Junior Sous Chef, you will be responsible for the following in our Chinese Banquet Kitchen:ResponsibilitiesIs in charge of controlling, examining and tasting food in mis-en place being served to ensure a consistent standard is being served to our guests.Assist and ensures the inter-department transfers market lists and employee schedules are done on...

**KEY ROLES AND FUNCTIONS** **1. OPERATION PERFORMANCE** - To plan, direct, control, co-ordinate and participate in the activities of all personnel engaged in the preparation and cooking of food, ensuring that all the food prepared and served is in accordance with the standards set by the Company. - To come out with new recipe ideas, menus and promotions...