
Junior Sommelier
18 hours ago
YAKINIQUEST - a Japanese fine-dininig BEEF YAKINIKU restaurant is looking for passionate and team-oriented Junior Sommelier.
Great opprtunity for you to work under skilled, knowledgeful sommelier by handling variety of wine / sake / whiskey / shochu / craft beer / liquor etc.
Main duties as a Junior Sommelier:
- **Advising restaurant’s wine/sake list in coordination with Sommelier and Manager.**:
- **Advising guests on wine/sake based on their personal tastes and foods.**:
- **Informing guests about different varieties of wine/sake and price.**:
- **Ensuring communication with Sommelier / Manager to identify wine/sake that need to be upsold in order to maintain stocks.**:
- **Contributing to raising the skill & knowledge level of team. (e.g.) Knowledge of wine/sake, Knowledge in the pairing of wine/sake to food and to be able to upsell to guests.**
You will also be asked to support Service Crew by doing below duties:
- Taking order, making drinks, clearing plates,.
- Servicing for the customer including grilling meat.
- Providing highest quality services for the customer.
- Providing assistance for any work relevant issues.
- 11pm-3pm / 4:30pm-10:30pm
- 5days/week
- Dinner only shift (4:30pm-10:30pm, 6days/week) also avalable
- Staff Meal
- Annual Leave / Medical Leave
- AWS
- Medical benefit
- Attendance Bonus
- Sales Bonus
- Sprit Shift Allowance
- Staff discount
- Self-Development Grant
and other benefits
- Good basic knowledge for wine and/or sake
- Passionate and team-working character
- Non-selfish and willing-to-learn attitude
- Experience working in hotels, high-end restaurants or Japanese restaurants is advantageous. *not mandatory
- Able to communicate in good manner with English
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