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Assistant Cook
2 weeks ago
Job Description:
- Maintain safe food handling practices and station cleanliness
- Assist in food preparation (e.g. cutting of fruits and vegetables)
- To carry out any other duties and responsibilities as assigned by the Executive Chef.
- Maintain cleanliness and garbage disposal of the kitchen.
- Wash kitchen equipment (e.g. Plates, utensils and etc).
- Ensure proper dish washing process and maintenance of the equipment.
Job Requirements:
Other Details:
- Working Location: 20 Netheravon Road, Singapore 508505
- Working hours: 6 days work week
Pay: Up to $2,500.00 per month
Work Location: In person