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1213 Food and Consumer Education
2 weeks ago
**Work Location: Upper Serangoon**
**Mondays to Fridays**:7:30am to 4:30pm**, inclusive of 1hr lunch break**
**Contract Period: 2 Jan 2026 to 23 Oct 2026 (10 months)**
- To assist the teachers in the preparation of crockery and ingredients for cookery classes.
- To assist the teachers in the distribution of crockery and ingredients to students during cookery classes.
- To clean all equipment and crockery items used during cookery lessons and ensure these items are stored appropriately at the end of the working day.
- To ensure that table-tops and floors are kept clean at the end of each lesson, and at the end of the day.
- To perform any other duties as assigned by SH/HOD overseeing the department.
**Job Requirement**
- GCE ‘N’ Level: Able to understand instructions, read, write and speak simple English.
- A valid WSQ Food Safety Course (FSC) Level 1 (or above) certification during period of contract: Possess knowledge of food preparation and safety (Company to provide proof of certificate)
- At least 1 year of relevant experience in any previous food handling assignments
**Maxhunt Resource Pte Ltd | EA Licence: 22C1322**
**Loh Wing Sheng | Registration No: R22110239