Server/captain (The Alkaff Mansion)

To support the outlet manager in running the operation. - To provide service according to procedures and standards established by the F&B Department. - To be knowledgeable in all service techniques. - To ensure that all pre-opening duties are completed on schedule daily. - To be familiar with all the items on the menu. In this respect, you must have...

Set Objective, follows through Vision and Mission for the Bar. - Drive both food and beverage revenue and plan forecast. - Oversee accurate cash-up procedures and ensure necessary paperwork is complete. - Set up and follow through the SOP for beverage recipe ensuring consistence taste standard for beverages. - Ensure adherence to stock control procedures and...

To deliver professional and expert concierge services to customers. - Interact with customers to provide information in response to inquiries and to handle and resolve complaints. - Establish relationships with customers with a positive customer experience feeling after every contact. - Communicate responses in a clear, professional, timely and concise...

Responsible for the day-to-day operations and administration of the restaurant. - To provide and ensure operating standards are according to procedures and standards established by the F&B Department. - Daily roll-call with the service team to drive operations effectiveness, cleanliness of the restaurant, accurate food order taking, servicing the customer,...

Wash and place clean dishes, utensils, or cooking equipment in storage / kitchen areas. - Ensure that the cleaning tools and inventory are maintained and well-stock. - Able to use all stewarding equipment safely and properly as required. - Follow all health and safety regulation **Job Type**: Part-time **Salary**: $10.00 - $12.00 per hour **Benefits**: -...

To deliver professional and expert concierge services to customers. - Interact with customers to provide information in response to inquiries and to handle and resolve complaints. - Establish relationships with customers with a positive customer experience feeling after every contact. - Communicate responses in a clear, professional, timely and concise...

**Essential Duties and Responsibilities**: - To support outlet manager in running the operation. - To provide service according to procedures and standards established by the F&B Department. - To be knowledgeable in all service techniques. - To ensure that all pre-opening duties are completed on schedule daily. - To be familiar with all items on the menu....

To assist Chef for smooth day to day operations of the Department. - Ensure smooth kitchen operation and Food served are of consistent quality at all times. - Ensure that all food are prepared and served in a timely manner. - Prepare ingredients and food items accordingly to recipes. - Minimize the wastage and spoilage of ingredients and other food items. -...

We are seeking an experienced and dynamic Service Captain to join our team. The Service Captain will oversee the service staff, ensuring that all guests receive exceptional service and that the dining area operates smoothly. **Key Responsibilities**: - Supervise and coordinate the activities of the service staff to ensure efficient and high-quality...