Pastry Chef

**We Are Hiring!** Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills and leave a mark? We have the perfect role for you! Our trendy and bustling establishments are seeking talented Pastry Chef to lead our amazing team to new heights. **Our Brand** Founded in 2018, Foragers has since been on an onward...

Olivia Restaurant is looking for Pastry chef / Demi chefAs a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices.Demonstrating good knowledge of basic techniques, you will be ensuring the highest quality standards and...

Olivia Restaurant is looking for Pastry chef / Demi chef As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you will be ensuring the highest quality standards...

We’re on the lookout for a talented and creative **Pastry Chef** to take charge of the pastry program at **Bearded Bella**—our flagship Melbourne-inspired café in Tanjong Pagar. If you're passionate about pastries, thrive in a hands-on role, and love bringing new ideas to life, we’d love to hear from you! **What We’re Looking For**: You must...

**We Are Hiring!** Are you ready to embark on an exciting journey of creating unforgettable guest experiences? Join North Miznon as a Pastry Chef and be at the heart of our mission to delight and exceed guest expectations. We're looking for passionate individuals who thrive in a dynamic hospitality environment! **Our Brand** Founded in 2018, Foragers has...

**Company Description**: - Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first _ - restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently _ - has 6 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries _ - Bristro at...

Famous Spanish cheese cake brand "Quiec" has opened the position for part time Demi Chef (Pastry) Central Kitchen.As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices.Duties:Takes care of daily food preparation and...

We are currently looking for talented Chefs to join our family at Big Wine Freaks Singapore. Individuals have to be passionate and have a great attitude. Positions Available - Junior Sous Chef - Chef De Partie - Commis Chef Or Drop me a Text : 85454120 **Job Types**: Full-time, Internship Contract length: 24 months Pay: $2,800.00 - $3,400.00 per...

We are currently looking for talented Chefs to join our family at Big Wine Freaks Singapore (New Venue). Individuals have to be passionate and have a great attitude. Positions Available - Junior Sous Chef - Chef De Partie - Commis Chef Or Drop me a Text : 85454120 **Job Types**: Full-time, Internship Contract length: 24 months Pay: $2,800.00 - $3,400.00...

Famous Spanish cheese cake brand "Quiec" has opened the position for part time Demi Chef (Pastry) Central Kitchen. As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. **Duties**: - Takes care of daily food...