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Cook / Kitchen Assistant #singaporean #5day
3 weeks ago
**Responsibilities**:
- Prepare and cook meals according to the outlet's menu and customer preferences
- Ensure food quality and presentation meet the outlet's standards
- Monitor and maintain inventory levels and order supplies as needed
- Collaborate with the management team to plan and develop new menu items
- Train and supervise junior kitchen staff to ensure efficient operations
- Adhere to food safety and hygiene regulations at all times
- Maintain a clean and organized work environment
- Handle customer inquiries and special requests promptly and professionally
- Assist in the development and implementation of cost-effective strategies to maximize revenue
**Requirements**:
- Strong knowledge and skills in food preparation, cooking techniques, and Western cuisine
- Proficiency in pizza making, baking, and other relevant culinary techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and interpersonal skills
- Strong attention to detail and ability to work under pressure
- Must be able to work on weekends, public holidays, and rotating shifts
EA License: 22C0941 (Communal Connections Pte Ltd)
**Job Types**: Full-time, Permanent
**Salary**: $2,500.00 - $2,850.00 per month
**Benefits**:
- Employee discount
- Food provided
- Professional development
Schedule:
- Day shift
- Early shift
- Holidays
- Late shift
- Night shift
- Shift system
- Weekend availability
Supplemental pay types:
- 13th month salary
- Overtime pay
- Performance bonus
Work Location: In person