Cafe Chef

1 week ago

Bukit Merah, Singapore To U @ Senang Pte Ltd Full time

**Key Responsibilities**:

- Prepare and cook a variety of hot food items (e.g., pasta, sandwiches, rice bowls, soups) according to café recipes and quality standards.
- Bake or prepare pastries, desserts, and baked goods such as cakes, muffins, cookies, and tarts.
- Plan daily food preparation based on menu and customer demand.
- Ensure proper storage and rotation of ingredients to maintain freshness and prevent wastage.
- Maintain cleanliness and hygiene in the kitchen, including proper handling of food and compliance with safety standards.
- Assist in menu planning, costing, and seasonal food development.
- Monitor inventory and assist in ordering kitchen supplies and ingredients.
- Ensure all food items are presented attractively and served at the correct temperature.
- Collaborate with the service team to ensure smooth food service operations.
- Perform daily cleaning and maintenance of kitchen equipment and tools.

**Requirements**:

- Proven experience in both hot kitchen and pastry preparation, preferably in a café or casual dining setting.
- Basic knowledge of food safety and hygiene standards.
- Ability to multitask and work under pressure.
- Creativity in food presentation and new menu ideas.
- Strong sense of responsibility and teamwork.
- Willingness to work weekends and public holidays, depending on café operation hours.

Pay: $2,200.00 - $2,800.00 per month

Work Location: In person

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