Chef de Partie #sgunitedjobs

**Vacancy: Chef De Partie #SGUnitedJobs (Non-Halal) [Somerset]** **Salary: $2,200 - 3,000 (Negotiable) Job Descriptions: - Report to Sous Chef any problems during operations - Conduct daily briefing in absence of Sous Chef/Head Chef - Assume the duties in production during absence or inadequate kitchen staff - Aware of food cost control and minimized food...

**Chef De Partie **Reporting Officer**: Chef De Cuisine / Sous Chef **Role Description**: As a Chef De Partie, the incumbent will be working closely with the sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating a understanding of food hygiene and safety in the kitchen to set a good example...

**Chef De Partie **Reporting Officer**: Chef De Cuisine / Sous Chef **Role Description**: As a Chef De Partie, the incumbent will be working closely with the sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating a understanding of food hygiene and safety in the kitchen to set a good example...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish -...

Join to apply for the Chef De Partie (Rose Veranda)role at Shangri-La Group 2 weeks ago Be among the first 25 applicants Join to apply for the Chef De Partie (Rose Veranda)role at Shangri-La Group Get AI-powered advice on this job and more exclusive features. At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine...

Join to apply for the Chef De Partie (The Line)role at Shangri-La Group 3 days ago Be among the first 25 applicants Join to apply for the Chef De Partie (The Line)role at Shangri-La Group Get AI-powered advice on this job and more exclusive features. At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and...

**Chef de Partie duties and responsibilities**: - Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Suggest new ways of presentation of...

Introducing an exciting new addition to the Culinary Arts Group, located at The Mondrian hotel. Dedicated to showcasing the rich flavours of Latin American cuisine. We aim to redefine this culinary tradition, pushing boundaries while honouring its heritage. The tasting menu will be ever-evolving, always celebrating the finest seasonal ingredients through the...

**Job Description The Chef de Partie is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. Our kitchens are always in overdrive, meeting the demands of all of the hotels Food and Beverage operations. The Chef de Partie prepares breakfast, lunch and dinner per guest orders from all outlets in...

**CHEF DE PARTIE** About Us: At CÉ LA VI we are dedicated to delivering exceptional culinary experiences to our guests. We are seeking a talented and passionate Chef de Partie to join our culinary team. If you have a love for cooking, creativity in the kitchen, and a desire to be part of a high-end culinary establishment, we invite you to...