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COMPANY DESCRIPTION
Care Corner Singapore Ltd was founded in 1981, in a climate of changes in the early 1980s, as economic competition in the region intensified and the rift between the wealthy and the lower-income in particular the Chinese blue-collar workers, widened.Rev Tan Tien Ser and a group of passionate individuals believed that these marginalised people with lower income and little opportunities for a formal education could be helped to realise their potential and become more competent and fulfilled persons. Through a series of early outreach initiatives, Care Corner has evolved into an organisation offering a wide range of programmes and services delivered through various social service centres located island-wide.In a bid to stay relevant to the needs of the community, Care Corner has continuously strived to offer new and innovative programmes to support those in need and the less privileged.
DESIGNATION : Cook (Part-Time)
RESPONSIBILITIES
- Planning the lunch menu
- Preparing food items for cooking
- Cooking lunch for 60 seniors. Each lunch will consist of rice, one meat and one vegetable dish. Variations can include fried bee hoon, soup and rice
- Portioning and scooping the food into containers for each senior
- Washing and cleaning up of used pots/pans/utensils and kitchen area
- Ensuring that kitchen area including table tops, work tops and kitchen floors are clean before leaving each day
- Ensure that all food waste is properly disposed each day
- Food must be prepared in a clean and hygienic manner which includes wearing of mask and gloves when serving food
- Unpack frozen food from the cartons and store into freezer when the items are delivered
**工作描述：**
- 制定午餐菜单。
- 准备烹饪所需食材。
- 为60位年长者烹饪午餐，每份午餐包括米饭、一道肉和一道蔬菜，也可能包括其他变化如炒米粉、汤和炒饭。
- 分配并装盛食物到每位年长者的食物容器中。
- 清洗和清理使用过的锅、锅具以及厨房区域。
- 确保每天离开前厨房区域，包括桌面、工作台和厨房地板都保持干净。
- 每天妥善处理所有厨余。
- 食物必须以干净卫生的方式准备，包括在分配食物时戴口罩和手套。
- 当货物送达时，打开冷冻食品的包装箱并储存到冷冻柜中。
**Requirements**:
- Able to commit to working 20 hours per week, Monday to Friday, from 9am to 1pm.
- Applicants must also be willing to work in Toa Payoh.
**工作要求：**
- 每周工作20小时，工作时间为每周一至周五，上午9点至下午1点。
- 申请者还需愿意在大巴窑工作。
QUALIFICATIONS
Applicants who are certified with WSQ Basic Food Hygiene would be preferred.
优先考虑具备WSQ基本食品卫生认证的申请者。
OTHER INFORMATION
感谢您的申请。很抱歉，只有被选中的申请者才会收到面试通知。
