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Restaurant Service Crew

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Singapore CENTURY ARTISAN PTE. LTD. Full time

**Job Description**:
Kitchen / Food
- Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation and production
- Ensure quality of food items according to the standards in place.
- Ensure all food products are stored properly in their appropriate fridges and storage containers throughout shift.
- Maintain a high standard of cleanliness and sanitation in and around all culinary work areas.
- Ensure safe and proper use of equipment at all times.

Floor
- Responsible for providing excellent Food & Beverage service to the guests.
- Prepare
- To present menus to customers
- Demonstrate knowledge on menus, making menu recommendations, answering questions and sharing additional information with guests.
- Up-sell additional products when appropriate.
- Monitor all food and beverage served.
- Prepare tables by setting up tableware and glasses.
- To clean and clear tables and remove used tableware.
- Any ad-hoc duties as assigned