
Kitchen Section Lead
2 weeks ago
Kitchen Section Lead
Observe High Standards of Food Prepartion and execution.
Supervise Team on delivering food accurate to SOP, description and quality.
Manage Kitchen inventory and food cost.
Reduce Food Wastage.
Able to work shifts and on weekends / Public Holidays
Lead team and observe compliance on SOP
Trimming, deboning, portioning, slicing and processing according to specifications.
- Perform Ad-hoc duties when required
- Kitchen Duties: Food Preparation, Light Cooking, Stock Take,
General Work Place Cleanliness.
**REQUIREMENTS**:
- Min 3 year experience working in the kitchen
- Experience in Meat Roasting will be an advantage
- Able to commence work within short notice
- Basic Food Hygiene Certificate will be a bonus
Laifaba Wanton Noodles & Roasted Meats
Located at Bukit Batok Area
INTERESTED APPLICANTS
PLEASE WHATSAPP
+65 9181 6383
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