Restaurant Manager

2 weeks ago


Changi, Singapore Manna Korean Restaurant Full time

**Job description**

Restaurant working hours: 6 days, 11am - 10pm (break time included)

Work location: Paya Lebar / Changi (Expo MRT)

**Main Responsibilities**:

- Ensuring efficient and smooth restaurant operations, coordinating entire restaurant ops including front-of-house and back-of-house
- Maintaining high quality customer-service by hall staff
- Oversee all operational systems (Point of Sales, Order taking, Waitering)
- Staff scheduling
- Hiring, training and supervising new staff
- Liaising with shopping mall management whenever necessary
- Work to increase restaurant revenue and profits, develop goals
- Ensure compliance with relevant rules and regulations

**Requirements**:

- Minimum 1 year experience in F&B
- Must have strong literacy skills, excellent communication skills
- Must be able to speak good English and Chinese
- Strong leadership skills, good people management and conflict resolution

**Job Types**: Full-time, Permanent

**Salary**: From $3,000.00 per month

**Job Types**: Full-time, Permanent

**Salary**: From $3,000.00 per month

**Benefits**:

- Employee discount
- Food provided
- Professional development

Schedule:

- Day shift
- Night shift
- Weekend availability

Supplemental pay types:

- Performance bonus

**Experience**:

- Restaurant management: 1 year (preferred)

Work Location: One location


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