Assistant Manager, Production Bakery

4 hours ago

Singapore NTUC Foodfare Full time

COMPANY DESCRIPTION

Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we serve. We strive to provide good value meal options to the workforce and their families.

DESIGNATION : Assistant Manager, Production Bakery (FMD) - Senoko

RESPONSIBILITIES
- Prepare a wide variety of goods such as Bread, Buns, pies, pizza, Danishes, croissant, cakes, cookies etc. following traditional and modern recipes
- Create new and exciting products to renew our menus and engage the interest of customers
- Decorate breads and pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards

QUALIFICATIONS
- Proven experience as Bakery Chef, baker or relevant role, preferably in factory production set up.
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (eg gluten free, sugarless bakery products.)
- Certificate in culinary arts, pastry-making, baking or relevant field
- Manages all day-to-day operations of the bakery section of the kitchen.
- Prepare a wide variety of goods such as buns, cookies, pies, bread etc. following traditional and modern recipes.

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