Food and Beverage

Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to increase satisfaction levels for guests - Support the daily operation in collaboration with the managers, assist with monthly...

Join to apply for the Assistant Director of Food & Beverage role at Four Seasons Hotels and Resorts Join to apply for the Assistant Director of Food & Beverage role at Four Seasons Hotels and Resorts About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and...

The Food Services Floor Manager is responsible for overseeing the daily operations of the dining area, ensuring a seamless customer experience, and managing staff to deliver good food and beverage services. This role requires strong leadership, communication, and organizational skills, as well as a focus on maintaining high standards of food quality and...

An Restaurant Manager is responsible for overseeing the daily operations of an Indian restaurant to ensure smooth service, customer satisfaction, and profitability. They play a key role in managing both front and back-of-house activities, supervising staff, ensuring the restaurant runs efficiently, and delivering an exceptional dining experience in line with...

The food and beverage service supervisor directs and schedules kitchen, bar staff and food and beverage servers. During peak hours they may assist in seating or serving customers and ensure the cleanliness and general look of the dining room. Food and beverage serving and related workers perform a variety of customer service, food preparation, and cleaning...

Job Description: The food and beverage service supervisor **directs and schedules kitchen, bar staff and food and beverage servers **. During peak hours they may assist in seating or serving customers and ensure the cleanliness and general look of the dining room. Food and beverage serving and related workers perform a variety of customer service, food...

Roles & ResponsibilitiesJob Responsibilities:Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their...

Our company is Korean style Hawaiian Poke food oulet. Like a fast food oulet. We currently have a outlt, and we are preparing to open a second outlet. We are looking for a Food & Beverage Outlet Assistant Supervisor who understands and likes Korean food and healthy food. 1. Proficient in English and Chinese or Korean. 2.Understanding Korean Food and...

Food and beverage supervisors are responsible for overseeing the day-to-day operations of their establishment’s food and beverage services. They commonly manage a team of servers, bartenders, cooks, and other employees who work in these areas. Food and beverage supervisors may also be tasked with developing new menu items or drinks, managing inventory,...

Learning in supervise preparation and positioning of crew during daily operation. Manage in operating task like preparing, serving, and cleaning foods & beverages. Handle customer's feedback (negative & positive) to provide excellent customer service. Observe and evaluate workers and work procedures to ensure quality standards and service, and complete...