Assistant Restaurant Manager

7 days ago


Singapore AEMEO PROFESSIONAL CONSULTANCY Full time

An assistant restaurant manager's job scope encompasses **supporting the restaurant manager in daily operations, overseeing staff, ensuring quality and service standards, and contributing to the restaurant's overall success**. This includes tasks like inventory management, staff supervision, customer service, and financial record-keeping. They also play a crucial role in maintaining a positive guest experience and fostering a productive work environment.



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