Cook
7 days ago
3 years exp
**Roles & Responsibilities**
Attend the detail & presentation of each order. Places & expedities order. Prepare ingredients by following recipes. Setting up workstation with all needed ingredients & cooking equipment. Preparing ingredients to use in cooking food items (chopping, slicing, cutting, mixing ingredients) and to ensure the highest quality service & running efficiently. Proper food handling, sanitation & following food storage procedures.
We are a Food & Beverage Company that handles the food courts, coffee shops, canteen and food stalls.
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Cook
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