Assistant Restaurant Manager

1. Job Title Assistant Restaurant Manager Occupation Assistant Restaurant Manager **Job Description & Requirements** - Assists the OM in the scheduling of personnel. - Assists in the preparation of payroll (part timers) and also personnel related matters. - Maintains awareness of the necessary duties of FOH personnel and supervise performance. - Assists...

**Responsibilities**: - Schedule and manage employee shifts efficiently to foster a positive and motivated work environment. - Lead and supervise restaurant staff with good training. - Monitor and manage the restaurant budget with minimise costs and optimise profitability. - Ensure compliance with health and safety regulations to maintain high-quality...

1. Job Title Restaurant Supervisor Occupation Restaurant Supervisor **Job Description & Requirements** - Assists the OM in the scheduling of personnel. - Assists in the preparation of payroll (part timers) and also personnel related matters. - Maintains awareness of the necessary duties of FOH personnel and supervise performance. - Assists in all...

We are currently seeking an **Restaurant Manager** for a **Korean semi-fine dining restaurant.** **Responsibilities**: - Schedule and manage employee shifts efficiently to foster a positive and motivated work environment. - Lead and supervise restaurant staff with good training. - Monitor and manage the restaurant budget with minimise costs and optimise...

**Brief description of the Restaurant** BAKALAKI embodies the merging of Greek traditions and culture; the 'Bakaliko' (μπακάλικο) is a traditional neighbourhood store full of flavours, scents and colours, while 'Meraki' (μεράκι) represents the love, spirit and soul in everything we do. This deep-rooted connection to our ancestry leads...

Emotive and imaginative, Esora showcases Modern Japanese cuisine. Here the chefs are storytellers and every dish is an intimate tale of nostalgia, seasonality, and sheer fanaticism. We are looking for an experienced, service-driven leader to fill the role of Assistant Manager for our establishments. This role requires the individual to take control of the...

Esora is a one Michelin starred, Japanese Kappo fine dining restaurant, guided by an affinity with nature. Esora emphasises on meticulous attention to detail, delivering meaningful interactions to our guests. Esora is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading...

**Responsibilities**: - Supervise daily operations to ensure smooth and efficient functioning of the restaurant. - Ensure exceptional dining experiences by maintaining high standards of service and addressing guest feedback. - Recruit, train, schedule, and manage FOH and BOH staff, fostering teamwork and professional growth. - Collaborate with chefs and...

**Part Time Cleaner / Service Assistance** - Sort and wash cookware, dishes, utensils, wine glass and kitchen equipment. - General cleaning and housekeeping duties - Setting up and clearing of table - Job assigns by restaurant manager $15-20/hr 3-5 times/week 3 hrs fixed from 9am to 12 noon Able to communicate in English No experience is...

5 years exp **Roles & Responsibilities** **Responsibilities**: - Manage and oversee daily operations and ensure compliance with operations standards and procedures. - Reviews/Plan Work Schedules to achieve high labor productivity & maintaining efficient labor strength. - Manage costs within the budget to meet business results. - Ensure customers needs and...