
Sous Chef
4 days ago
Ensure that the kitchen operates in a timely way that maintain quality standards
- Plan and direct food preparation
- Manage and train kitchen staff, establish working schedule and assess staff’s performance
- Order supplies and stock inventory management
- Responsible for hot and/or cold kitchen food preparations
- Minimize the wastage of ingredients and other food items
- Manage and maintain the hygiene standards established
- Lead kitchen team in Chef's absence.
**Requirements**:
- Culinary education and at least 4 years of work experience
- Ability to prepare and cook dishes to high standards of quality
- Ability to work in a fast paced environment
- Adaptability to changes in the kitchen and work environment
- Excellent communication skills to effectively communicate with other members of the kitchen team
- Able to work on shifts, weekends and Public Holidays
**Salary**: $3,300.00 - $3,600.00 per month
**Benefits**:
- Employee discount
Schedule:
- Day shift
- Holidays
- Weekend availability
Work Location: In person
-
Sous Chef
2 weeks ago
Outram, Singapore Bar-A-Thym French Restaurant Full timeJoin our culinary team as a Sous Chef and bring your creativity and expertise to our kitchen. You'll work alongside the Head Chef, managing daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. If you have a passion for excellence and a knack for...
-
Sous Chef or Chef de Cuisine
4 days ago
Outram, Singapore Bar-A-Thym French Restaurant Full timeJoin our culinary team as a Sous Chef or Chef de Cuisine and bring your creativity and expertise to our kitchen. You'll work alongside the Head Chef, managing daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. If you have a passion for excellence and a...
-
Commis Chef
2 days ago
Outram, Singapore MAXHUNT RESOURCE PTE. LTD. Full timeWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team. This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the construction of its...
-
Chef de Partie
2 weeks ago
Outram, Singapore OLIVIA RESTAURANT PTE. LTD. Full timeAs a Chef de Partie, you are responsible for supporting the Head and Sous Chef in the kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. You must ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...
-
Cook/chef
2 weeks ago
Outram, Singapore Bearded Bella Full timeBearded Bella is a Melbourne inspired cafe serving unconventional brunch/dinner menus, house roasted coffee and homemade pastries and cakes. We love our flavours and love sharing the process of making the dishes and beverages with our customers. We are looking for passionate, driven and hardworking Cooks and Chefs to join our hot kitchen team. You will be...
-
Commis Chef
2 weeks ago
Outram, Singapore Club Rangoon Full timeAs a Commis, your main responsibility is supporting the kitchen team in delivering consistently high-quality food. Your work will be extremely important for customer satisfaction and building customer loyalty. **Responsibilities include**: - Managing inventory levels and letting the Chef de Parries know when they need or order more ingredients or...
-
Senior Sous/sous Chef @ Col
2 weeks ago
Outram, Singapore COL Full timeJoin the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...
-
Sous Chef @ Col
2 weeks ago
Outram, Singapore COL Full timeJoin the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...
-
Junior Sous Chef
4 days ago
Outram, Singapore THIRTY SIX BREWLAB PTE. LTD. Full timeAssist the Head Chef in managing daily kitchen operations - Oversee food preparation and ensure consistency and quality - Supervise and support junior kitchen staff - Step up in the absence of the Head Chef - Maintain kitchen hygiene and organization - Permit holders welcome Pay: $3,000.00 - $3,800.00 per month **Benefits**: - Employee discount - Food...
-
Junior Sous Chef
2 weeks ago
Outram, Singapore COL Full timeJoin the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...