Shift/assistant Restaurant Manager
5 days ago
**Position: Shift / Assistant Restaurant Manager**
**Company: Western food restaurants**
**Workplace: Island-wide**
**Gross Salary: $2800-$3300/Monthly**
**Rest day: one off day per week**
**Welfare:
- Various leave entitlements**
**- Meals and uniforms provided**
**- Restaurant rewards**
As a Shift/ Assistant Restaurant Manager, you will:
- Manage day-to-day operations independently within budgeted guidelines
- Always delivering high-quality food and beverage products
- Responding efficiently and accurately to feedback and complaints
- Prepare employee schedules and ensure sufficient staffing for all shifts. Generating sales and meeting targets through proper execution of marketing strategies
- Hire, train, and retain team members
- Maintain Standards and Standard Operating Procedures for store operations Responsible for inventories and stock-taking activities
- Regularly inspect equipment to ensure they are maintained well and in good working order
- Comply with F&B safety and hygiene policies and procedures We are looking for people who have:
- Min NITEC with 2 years of working experience in the F&B industry as a supervisor or in other industries
- Diligent team player passionate about F&B operation
- Good communication and leadership skills
- Ability to handle multiple tasks
- Determined and capable to work under pressure in a fast-paced environment
**Salary**: $2,800.00 - $3,300.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
Supplemental pay types:
- Overtime pay
- Performance bonus
Work Location: In person
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