Restaurant & Bar Manager

Established way back in 2004 and located in a historic 3-storey former shophouse at Singapore’s iconic Boat Quay, the newly renovated Dallas Restaurant & Bar is looking for passionate individuals to help support our team and business expansion strategy. Not Specified

Are you passionate about providing exceptional customer service? Do you have extensive experience in managing Mexican restaurants? If so, Cha Cha Cha, Singapore’s oldest Mexican Restaurant and Bar, wants you on our team! About Us: For over 34 years, Cha Cha Cha has been a beloved fixture in Singapore, serving authentic Mexican cuisine to our vibrant...

**Responsibilities**: - Manage the overall operations of the bar in a restaurant, specializing in wine. - Oversee the bar staff and ensure excellent customer service. - Create and update the bar menu, focusing on a wide variety of wine options. - Maintain the bar inventory and monitor stock levels. - Train and educate the bar staff on wine knowledge and...

Responsibilities: Manage the overall operations of the bar in a restaurant, specializing in wine. Oversee the bar staff and ensure excellent customer service. Create and update the bar menu, focusing on a wide variety of wine options. Maintain the bar inventory and monitor stock levels. Train and educate the bar staff on wine knowledge and service...

The Restaurant & Bar Manager (R&B) is responsible for the daily management of all F&B outlets; Restaurant, Bar, In-Room Dining, Meeting venues and Pool Bar. He/she will lead and motivate the F&B team to provide exceptional F&B experiences. The R&B Manager shall monitor the food & beverage service and ensures delivery of food & beverage quality are consistent...

**Responsibilities**: - Assist Outlet Manager on the daily operations of the restaurant, ensuring that all activities comply with established operational standards and procedures. - Manage costs to achieve business goals and profitability targets - Take charge of bar inventory and beverage orders - Ensure that customer needs and expectations are met by...

**Job Number** 24166186 **Job Category** Food and Beverage & Culinary **Location** The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management The Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar,...

Be a catalyst for change and drive sustainability forward with us at The Westin Singapore, where your passion transforms into meaningful action. As a **Restaurant & Bar Manager **, you will be tasked to: - Oversee operations of The Westin Singapore's specialty Gastro-bar. - He/She will manage daily restaurant operations - Drive Revenue for the restaurant -...

Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee satisfaction and...

BASIC FUNCTION To assist in the smooth running and efficient service of the Restaurant. DUTIES AND RESPONSIBILITIES - Ensure profitability - Set and monitors sales, growth and profitability goals for the Restaurant / Bar. Be responsible for the overall strategic planning and execution of functions and sales fulfillment. Lead and inform staff of the...