Bakery Chef

**Join our team**: Here at Nassim Hill Bakery we’re a pretty close-knit bunch - we work hard and play hard. As a small team, we play to everyone’s strengths and are able to tailor to individual career paths. If you’re passionate about hospitality and keen to make people’s days, we look forward to having you join our team! **Chef-de-Partie...

**Bakery Sous Chef** **Salary up to SGD 4,500 per month** **Things you will be doing as a Bakery Sous Chef**: - Reporting to and supporting the Pastry Head Chef - Supervising and delegating tasks to the production team, ensuring the smooth running of the daily production and tight quality control. - Actively taking part in the daily production and able to...

**About Us**: Curlys Central Kitchen is the beating heart of the Ebb & Flow Group, supporting multiple restaurant concepts with high-quality food production and seamless logistics. Located in Tampines, our facility comprises hot kitchens, pastry and bakery units, raw protein preparation, and fresh produce processing. We're seeking a passionate and...

Operate and manage the pastry section of a kitchen, working together with the other chefs. - Prepare a variety of baked goods - Decorate, present pastries and baked goods in a tasteful and beautiful way - Monitor and order ingredients, supplies and equipment - Meet with customers to discuss custom-made desserts or baked goods for special occasions - Ensure...

If you want to perfect your Viennoiserie, Pastry or Sourdough making skills this is the perfect place, or if you have aspirations to move into management we can help you take the next step in your career. We offer our world-class bakery training to build our teams' knowledge. Being part of the Spa Esprit Group, there is an opportunity for promotion and...

If you want to perfect your Viennoiserie, Pastry, or Sourdough making skills, Tiong Bahru Bakery is the perfect place. If you have aspirations to move into management, we can also help you take the next step in your career. We offer world-class bakery training to build our teams' knowledge, and being part of the Spa Esprit Group also means that there is an...

We are seeking a motivated Junior Baker to support our outlet. This role involves assisting with the preparation, baking, and finishing of breads, pastries, and other bakery products while learning professional baking techniques. **Key Responsibilities**: - Assist in preparing and baking a variety of bakery items. - Measure, mix, and handle ingredients...

Chef Job Functions The following list of job functions and roles are expected of a Chef, a managerial role at Bakery Artisan Original and thus a non-workman position. At any point, you may be assigned to manage these roles at the discretion of your immediate supervisors or the company: Reporting to the Executive Chef, responsibilities and essential job...

Roles & Responsibilities Job Summary: The Sous Chef (Pastry & Bakery Division) will lead the pastry & bakery production department in creating high-quality, innovative desserts and baked goods that meet the standards and vision of our establishment. This role requires a blend of culinary creativity, leadership skills, and extensive pastry experience. He or...

**Position Overview** The Junior Sous Chef assist the chief baker in bakery operations and guide preparation of baking products across all workstations. **The Role** **A. Guide Food Preparation** - Guide the preparation of breads across workstations based on speed and rhythm of service - Guide the preparation of workstations before the start of each...