Chinese Head Chef

As a Head Chef, you will be responsible for supporting and managing the kitchen team in preparing and cooking a of authentic Chinese dishes. This is a full-time role based in the Telok Blangah Central Region. You will play a crucial part in maintaining the high-quality standards that our customers have come to expect. You will have to present good leadership...

Responsibilities for Chinese Cuisine Head Chef - Management of staff including manning, training and development - Monitors local competitors and compare their operation with his operation - To maintain a high standard of all Local food preparation, service and hygiene in his respective Kitchen, according to the standards required by the management - To...

**Job Responsibilities include, but not limited to** - To ensure that all mise en place is fresh and checked daily according to business. - To train all chefs to the standard set by the Chinese Head Chef/Sous Chef. - To cook and serve lunch and dinner. - To ensure that all dishes are cleanly presented on time based on standards set by the Chinese Head...

Roles & ResponsibilitiesResponsibilities for Chinese Cuisine Head ChefManagement of staff including manning, training and development Monitors local competitors and compare their operation with his operation To maintain a high standard of all Local food preparation, service and hygiene in his respective Kitchen, according to the standards required by the...

We are hiring a Head Chef for our restaurant Requirement: Conversant in English At least 5 years experience in similar capacity Experience in Korean-Chinese cuisine Able to plan and execute menu Able to research and develope new dishes Experience in events and catering will also be required Able to use Chinese wok

Kai Garden is recruiting eligible team player to join us in creating exquisite food dishes and provide impecable customer service to our diners. Assistant Chef - Assitant chef in Chinese Kitchen - Assist main chef in preparing main menu items - In charge of cooking main dishes allocated by Head Chef - Maintain a high quality of hygiene, health and safety in...

As the head chef, your responsibilities will include creating menus, ordering ingredients and supplies, managing inventory, overseeing food preparation and cooking, ensuring food safety and quality standards are met, managing the kitchen staff, and ensuring that the kitchen operates efficiently and effectively. Head Chef **manage kitchen operations, ensure...

**Job brief**: We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities for our new chinese restaurant serving northern chinese cuisines, barbeque and spicy fish. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and...

We are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master Chef The duties of a Master Chef are of follows: 1. Able to speak mandarin, communicate with chinese customers 2. Willing to night shift, working hours 7pm-5am (include meal and rest time) 3. Have Food Safety Certificate 4. Prepare Chinese...

工作地点 / Location 56 Smith Street, Chinatown, Singapore 招聘职位 / Position Available • 中餐厨师 / Chinese Cuisine Chef (可根据专长分配岗位:炒锅、凉菜、蒸菜、切配等)薪资范围 / Salary Range SGD 3500 – 5500(根据经验而定 / Depending on experience)岗位职责 / Job Responsibilities •...