Line Cook

Roles & ResponsibilitiesJob Summary/PurposesResponsible for the base line preparation and creation of menu dishes, following the manager's directives while working in a team and adhering to health and sanitary norms as well as company standards.ResponsibilitiesHandles the reception of raw materials, assesses their freshness, and stores them according to FDA...

Senior Line Cook Supervisor Job Description:We are seeking an experienced Senior Line Cook Supervisor to join our kitchen team at Sentosa Beach Resort, Singapore. About the Role:This role involves supervising a team of line cooks, coordinating menu planning, and ensuring smooth kitchen operations. Key Responsibilities:Supervise a team of line cooks,...

Food truck outlet in Resorts World Sentosa looking for line cook. Jobscope Assist chef in cooking Food prep Operate cooking station Operate POS system Young dynamic team attractive bonus and transport allowance able to work weekends Meals provided. Standard MOM leave benefits

Cook menu based on standard recipe - Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene - Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer - Inspect supplies, equipment and work areas to ensure conformance to established...

**Job Descriptions**: - Set up workstations with all needed ingredients and cooking equipment. - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.). - Ensure great presentation by dressing dishes and garnish each dish properly before they are served. - Ensure the quality, food safety/sanitation and timeliness of...

**Responsibilities**: - Prepare and cook menu items according to recipes and standards set by the chef. - Set up and stock workstations with necessary supplies and ingredients. - Ensure all food is prepared in a timely manner and meets quality standards. - Maintain cleanliness and organization of the kitchen and workstations. - Assist with inventory...

Role SummaryBaker & Cook PTE. LTD. is hiring a Senior Cook to join our team, responsible for preparing and cooking menu items according to specifications.Main ResponsibilitiesPrepare and cook menu items in line with quality standards and recipesMaintain the highest level of product quality and consistencyEnsure the safe use of equipment and maintain a clean...

Plans, prepares and cooks menu items as directed by the Sous / Head Chef. - Assists in the development and planning of menus, including future food trends, new styles of service and concepts. - Ensures that customers are given a prompt and efficient service with timely food preparation and delivery. - Demonstrates and instructs cooks in food preparation and...

Roles & ResponsibilitiesA Cook, or Line Cook, is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait...

About UsBaker & Cook PTE. LTD. is a Singapore-based artisan bakery and foodstore committed to excellence.Job OverviewWe are looking for a highly skilled Senior Cook to prepare and cook menu items, ensuring exceptional quality and taste.Key AccountabilitiesPrepare and cook menu items in line with recipes and quality expectationsMaintain high product standards...

A Cook, or Line Cook, is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare...

A chief cook, also known as a head chef, is a professional responsible for overseeing a kitchen’s daily operations. They are the leader of the kitchen team and play a crucial role in ensuring that the food served to customers is of the highest quality. The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. They also...

Roles & ResponsibilitiesJob Title: Senior Cook / CookMonthly Salary: UP to $3,400 (Negotiable)Working Address: West Coast Plaza or Anchorpoint or Parkway Parade or Somerset 313Working hours: 5.5 days, 48 hoursResponsibility:・Lead a team and assist a chef・Prepare and cook a wide range of Japanese dishes with precision and flair.・Ensure that all dishes...

Roles & ResponsibilitiesThe Chef is responsible for preparing food items for the manufacturing of cooked-food preparations such as frozen dinners. They must know a variety of cooking techniques, ingredients, and garnishes, as well as accurately follow recipes and interpret them to create consistent products.JOB DESCRIPTIONS:Prepare large batches of food...

**_Positions Opening_** 1) Cook (western / local cuisine) - 6 days work per week café open on 7am and last order is 8.30pm. (Shift basis) - OT Allowance: Yes - Yearly Bonus: Yes, based on performance - 1 Meal provided per day - Transport at Caldecott MRT **_Job Descriptions_** - Cook western / local cuisine. - Ensure materials procure are in line with the...

**Responsibilities**: - **Menu Preparation**:Prepare and cook a variety of dishes according to the restaurant’s menu. - **Ingredient Management**:Manage inventory and ensure ingredients are fresh and properly stored. - **Kitchen Organization**: Keep the kitchen clean and organized, adhering to food safety standards. - **Staff Supervision**: Oversee and...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if necessary, order new supplies. Provide support to junior kitchen employees with...

**Job Title: Canteen Cook (Halal Cuisine)** **Location**:JALAN PAPAN **Salary Range**:$3,000 - $3,900 per month **Job Type**:Full-Time **About the Role**: **Key Responsibilities**: - Prepare and cook a variety of dishes in line with halal dietary requirements, ensuring meals are flavorful, well-presented, and nutritious. - Plan menus and meal schedules,...

Supervise all kitchen staff, assign duties as necessary, and responsible for the safe, smooth running of the restaurant. - Maintain effective communication within the kitchen and are responsive to staffsuggestions and concerns, and work to resolve problems. - Maintain effective working relationship with the front line as well as the management. - Complete...

Work as part-timer in food manufacturing company - Cleaning all incoming dried goods, fresh or frozen products / goods at receiving area - Assist in food packaging in a food manufacting company - Assist in light duties of food preps or cooking if the above said duties are completed - Assist in helping goods delivery together with our logistic team in the...