
Demi Chef de Partie
7 days ago
**Responsibilities**:
- Assist with kitchen’s daily operations
- Prepare dishes in accordance with restaurant’s menus and recipes
- Adhere to standards of food preparation, portioning and presentation
- Ensure food handling and hygiene are in accordance with standards
Skills / Qualifications:
- Minimum of 1 year of relevant work experience preferred
- Fresh graduate from culinary courses with no experience are welcome
- High standard of personal hygiene and personal grooming is compulsory
- Able to commit on weekends and public holidays
We offer:
- Environment for personal and professional growth
- Working hours, Annual leave, P.H as per MOM regulations
- Bonus incentives
- Uniform and meals provided
Let Take the step to be a part of something big today, we’d love to hear from you
**Job Types**: Full-time, Contract
**Salary**: $2,000.00 - $2,200.00 per month
**Benefits**:
- Employee discount
- Food provided
Schedule:
- Day shift
- Late shift
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