Dim Sum Chef

**Responsibilities**: - **Menu Development**:Creating and updating dim sum dishes, balancing traditional and innovative recipes. - **Quality Control**:Ensuring high standards of food quality and presentation. - **Ingredient Management**:Sourcing quality ingredients and managing inventory. - **Team Leadership**:Leading and training kitchen staff in dim sum...

Job Title: Dim Sum ChefWe are seeking a skilled Dim Sum Chef to join our team. As a Dim Sum Chef, you will be responsible for preparing and presenting high-quality dim sum dishes in a fast-paced kitchen environment.

1. Minimum 3 years working experience in Dim Sum industry. 3. Hardworking and job commitment. 4. Salary will be commensurate with working experience. 5. Meal and uniform will be provided.

At least 3 years in Dim Sum Cantonese Cuisine - Possess skills and creativity in Dim Sum menus - Supervises all food preparation, presentation and ensure high food quality - Train and provide guidance to junior chefs - Minimizes wastage and manage budgetary concerns - Maintain high kitchen hygiene standards - Ensure smooth daily operations of Dim Sum Kitchen

A Dim Sum Chef is responsible for operating the Chinese / Dim Sum section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. Job Responsibilities: - Ensuring the quality, consistency, and production of areas of responsibility in the dim sum kitchen. - Prepare menu in accordance...

Dim Sum Head Chef specializes in the art and intricacies of dim sum, a Cantonese cuisine known for its small, bite-sized dishes often served in bamboo baskets. This role requires mastery in traditional techniques, creativity in modern adaptations, and strong leadership to oversee the kitchen and manage a team of chefs. **Roles and Responsibilities**: 1....

**Duties & Responsibilities** - Responsible in assisting Dim Sum Chef in preparation of different festival pastry and dim sum - Ensure all ingredient is monitored on a daily basis including quality, quantity and freshness. - Well knowledge of recipes, techniques and produce applied in the kitchen - Maintain a safe and hygienic kitchen environment, including...

**Responsibilities**: - Work with the kitchen team to plan and develop innovative Dim Sum dishes for the restaurant's menu. - Prepare and cook Dim Sum dishes in a timely manner while adhering to the restaurant's recipes and standards. - Ensure that all dishes are presented according to the restaurant's standards, including taste, appearance, and portion...

Job Description:Dim Sum Head Chef specializes in the art and intricacies of dim sum, a Cantonese cuisine known for itssmall, bite-sized dishes often served in bamboo baskets. This role requires mastery in traditional techniques,creativity in modern adaptations, and strong leadership to oversee the kitchen and manage a team of chefs.Roles and Responsibilities...

Dim Sum Specialist RoleThe Dim Sum Specialist will be responsible for assisting in the preparation of dim sum items, operating production machinery, and supporting the dim sum chef in ingredient preparation, mixing, shaping, steaming, and packaging.Key Responsibilities:Assist in preparing a variety of dim sum items according to recipes and portion...