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Head Waitress
3 weeks ago
Role:
- The main duties of a head waiter/waitress will be to ensure the food and drink is served in a professional but relaxed manner in a clean and tidy environment.
- The head waiter/waitress should become knowledgeable in all areas of the menus and business, understanding the food and beverage offering and what is required to obtain good service.
- The head waiter/waitress along with their line manager is the driving force behind the restaurant team ensuring all floor staff are trained and working as directed and all service procedures are implemented and maintained.
- Excellent customer service
- Previous experience in waiting on
- Fresh and clean looking to portray our expectations
- Attention to detail
- Ability to upsell and work overtime including Sundays and Public Holidays.