Part Time Bbq Chef Service

**BBQ Chefs** **Job description**: The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability! **Salary**: $80 for every 3 hours (with an additional $25/hr for every hour extended) **Location**:Islandwide **Responsibilities**: -...

Roles & ResponsibilitiesAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment...

**Job Overview** to prepare all BBQ items required in the day to day Hotel operation and provide consistent quality of food and services to internal and external customers, by adhering to all Marriott Standards and Policies and Singapore Marriott Hotel standards of excellence. **Duties and Responsibilities** - Work close together with BBQ Chef. - Be on...

**Chef responsibilities include studying recipes, setting up, designing of new menus and preparing high-quality BBQ dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.**: **Requirements**: - **Proven work experience as a Chef or Cook**: -...

**Job description The Head Chef is responsible for overall kitchen management and operations through planning, organizing, directing, and leading the kitchen team to ensure production targets are met on a timely basis. Understanding and familiarity with contemporary kitchen equipment including the use of blast freezers, combi’s, tumblers, and tilting...

Korean BBQ Restaurant at Raffles Place (CBD) 5:30pm - 11pm on Friday - Provide excellent Food & Beverage services to the guests according to the standards of fine dinning - Demonstrate thorough knowledge on products, menus and equipment - Run a given section efficiently and smoothly; - Monitor the quality and quantity of all food and beverage served - Prior...

Roles & ResponsibilitiesHi, We are Korean Seafood and BBQ restaurant.We are looking for Long/Short term PART TIMERS.Working Place: 1. Kallang (Lavender mrt)2. Jalan Jurong Kechil (Beauty World mrt)You may choose to work days/timeWeekend Shift / Weekday shift / Lunch shift / Dinner shiftPay: $12/Hours (Weekly)Min: 4 hours/dayMax: 8 hours /day- English ,...

1. Menu Development & Planning - Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers). - Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and customer-preferred items. 2....

**Part Time Pastry Chef** **Your role**: - Assist the Head Pastry Chef all aspects of service and food preparation - Uphold the standards of food presentation, production, and portioning - Monitor the preparation of the dishes to ensure adherence to recipes and specifications - Perform day-to-day kitchen activities efficiently - Ensure a high standard of...

**Job Description & Key Responsibilities**: - Assist in kitchen operations (prepping, cooking, presentation etc.) - Receive stock and manage inventory - Ensure that all standards of food preparation and quality are met - Ensure that cleanliness and hygiene procedures are followed at all times - Work closely with the team members to ensure that the kitchen...

**Location** - Singapore, Central Singapore**Job Type** - Part Time**Salary** - $8 - $10 Per Month**Date Posted** - 3 hours agoAdditional Details **Job ID** - 95499**Job Views** - 1Roles & Responsibilities **Chateraise Premium YATSUDOKI is looking for 5 Part-time Pastry Chefs** - Decorate and bake pastries using different icings, toppings - ensure the...

**Job Summary** - Take full responsibility of all food, kitchen labour, stewarding, equipment/capex and hygiene/sanitation standards. - Kitchen productivity, par-level, deployment cost, kitchen supervision, hands-on training and continuing people development. - Supply chain, product sourcing, quality control and COS. - Core menu development of traditional...

We are looking for a part time chef to support our kitchen. We can teach you about Austrian, German and Swiss cuisine here at leopold gastrobar along Tanjong Pagar Road. 35 seater restaurant with small and happy team. Timing available from 6-11 & 4-11 shifts. Only basic cooking skillst required. Contact 81899049 Klaus

Assist, direct and guide your team of chefs in providing a consistently high quality of food - Relentless quality product oriented Chinese chef while being in the cutting edge with regards to high-end modern Chinese cuisine - Be constantly updated with the latest Chinese food trends around the world - Constantly search for specialty product and have...

Roles & Responsibilities1.Menu Development & Planning•Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers).•Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

**We are on the lookout for a Part-time Kitchen Chef ($10-20/hr)!** Work with an incredible and professional team led by international chef who has worked with Gordon Ramsay for more than a decade; Michelin-starred establishments including The Square in London and Marco Pierre White’s L’Escargot, and was a personal chef to The Beckham’s. **Your...

**About**: We are a young team of passionate individuals with a vision to empower people through hospitality with an environment in which the best idea wins. We firmly believe in working through mutual efforts to reach even greater heights and we aim to express strong solidarity at the workplace. While delivering an exceptional standard of hospitality, our...

**About the Job** A service crew member is a great team player, possesses a great working attitude, is service oriented and ensures that all duties within the café are executed while delivering the best guest experience. **You will** - Deliver exceptional hospitality to our customers and fellow teammates. - Help guests settle down and also take their...

The Junior Sous Chef assists the Sous Chef in daily kitchen operations, ensuring high food standards and efficient functioning. They manage kitchen staff, training, and enhance performance. They also monitor metrics and support the Sous Chef as required. **Responsibilities (Key Result Areas & Activities)**: - Assisting the Sous Chef in the daily operations...

Kitchen Assistant Needed at New Japanese BBQ Stall Full-time salary: $1,800 to $2,200 Part-time salary: $8.50 to $10/hour Job Highlights - Be part of a New Food Concept - Set up for success, strong financial incentives -Opportunity to rise through the ranks - Career advancement opportunities - OT will be paid accordingly - 6 Day Shift Work **Job...