
Assistant Restaurant Manager
2 weeks ago
Our company is currently looking for an excellent Assistant Restaurant Manager to assist our All Day Dining Restaurant in a hotel establishment. We are food and beverage focused, offering breakfast buffet, high tea, event catering, ala crate menu and room services for the hotel guests.
Our company treasures talents by offering good career enhancement.
Contemporary, Visionary, Suave - do join us, if you think you have what it takes
**Expected Job Responsibilities**
- Oversee All Day Dining restaurant operations during the Restaurant Manager’s absence
- Achieving the outlet's KPI
- Ensure the adherence of hotel restaurant standards, service benchmarks and company rules and regulation
- Ensure high quality of customer service consistently
- Maintain the hotel’s image from taff to cleanliness of premise
- Manage and maintain operational records including inventory, sales and staff as well as monitoring, evaluating sales performance
- Handle event execution
- Respond and handle customer complaints
- Lead, train and guide team to provide excellent restaurant services
**Requirements**:
- Well groomed, fluent in English and possess good interpersonal skills
- Minimum 2 years experience in similar capacity
- Good work ethics, positive attitude and pleasant personality
- High quality standards in customer service, health, hygiene, food and beverage
- 5.5 day work week.
**Benefits**:
- Medical and dental allowance
- Employee discount
- Food provided
- Gym membership
- Birthday off
- Professional development
- Annual performance bonus
- Tips
- Weekly incentive up to $100 per month
- Monthly incentive up to $350 per month
**Salary**: $2,800.00 - $3,800.00 per month
**Experience**:
- Hotel F&B: 3 years (preferred)
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