F&b Supervisor

Job Description and Requirements Roles and Responsibilities **Responsibilities**: - Responsible for staff scheduling, including work assignments/employee breaks. - Responsible for managing store hygiene - Cashier at the front desk and assist with serving dishes - Plan and execute activities to improve efficiency, quality and reduce waste. - Perform...

Key Responsibilities of an F&B Supervisor: Supervision and Management: Oversee and manage all F&B staff, including scheduling, training, and performance evaluation. Ensure staff adherence to service standards and company policies. Handle employee concerns and address conflicts. Customer Service: Ensure high standards of customer service and guest...

A Food and Beverage (F&B) Supervisor plays a crucial role in managing and overseeing the daily operations of restaurants, bars, kitchens, and other food and beverage outlets within an establishment. Here’s a comprehensive job description for an F&B Supervisor: Job Title: Food and Beverage Supervisor Job Summary The Food and Beverage Supervisor is...

**Summary** As an F&B Supervisor in a pre-opening hotel, you will be responsible for assisting the F&B Manager in setting up and managing the F&B operations of the hotel. You will be expected to supervise and train the F&B team to provide excellent customer service to guests, ensure efficient operations, and maintain high standards of hygiene and...

A Food and Beverage (F&B) Supervisor plays a crucial role in managing and overseeing the daily operations of restaurants, bars, kitchens, and other food and beverage outlets within an establishment. Here's a comprehensive job description for an F&B Supervisor:Job Title: Food and Beverage SupervisorJob SummaryThe Food and Beverage Supervisor is responsible...

Job TitleThe F&B Supervisor is responsible for overseeing the preparation of banquet equipment and food production & service. They must ensure cleaning and storage of banquet equipment and kitchens, while maintaining sanitation & hygiene in all Food & Beverage areas.The ideal candidate will be responsible for ensuring that product, stock, and equipment are...

Roles & ResponsibilitiesA Food and Beverage (F&B) Supervisor plays a crucial role in managing and overseeing the daily operations of restaurants, bars, kitchens, and other food and beverage outlets within an establishment. Here's a comprehensive job description for an F&B Supervisor: Job Title: Food and Beverage Supervisor Job SummaryThe Food and Beverage...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

Supervise & Manage the day to day operation of coffee shop. - Responsible for opening & closing of (Point of Sales) System and summarize daily sales record, payouts, tally cash collection, etc. - Maintain outlet inventory and replenish when needed. - Coordinate with suppliers on orders and deliveries. - Scheduling of work shifts and daily manpower. - Support...