Café Manager

Do you have a passion for working in a café? Do you enjoy the preparing of food and beverages, serving customers and getting a sense of satisfaction when you see the smiles on their faces? If YES, join us now as a Management Trainee, we want YOU! Our Management Trainees will undergo intensive training program to be competent in all aspects of café...

Grace Espresso Nearest MRTs are Orchard, Tiong Bahru & Fort Canning - Assistant Cafe Manager / Supervisor looking for a greater opportunity; - Seasoned F&B staff with a passion for baking muffins, banana bread & other café bakes and also wants to be trained as a professional Barista - Experienced / Senior Barista looking for a greater...

**Café Attendant** Desired Experience - Early morning availability to include weekends and holidays - Ensure appliances (coffee makers, toasters, waffle makers, soup station, ) are turned on or off at appropriate times - Follow and ensure compliance with food safety and handling policies and procedures, such as product rotation, first-in/first-out [FIFO] -...

**Roles & Responsibilities Café Lead Chef / Cafe Operation (Management Trainee) Orchard Road area 6 days per week **KEY RESPONSIBILITIES** 1. Oversee and lead in preparating of all food and beverages **(Halal kitchen)** 2. Regular review of café menu to ensure food offerings are well received 3. Create, plan and update food menu when required 4....

At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight each and every customer - whether it’s at one of our restaurants or in the comfort of home. Our brands include The Dragon Chamber, Sommer, Willow, Tigerlily Patisserie, Chin Mee Chin,...

We are looking for **Outlet/Café Supervisor **to join our team! **As the Outlet/Café Supervisor we rely on you to**: - Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to...

At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight each and every customer - whether it’s at one of our restaurants or in the comfort of home. Our brands include The Dragon Chamber, Sommer, Willow, Tigerlily Patisserie, Chin Mee Chin,...

Café Store Manager Salary Range: SGD$1.8k - SGD$2.8k (dep on exp) Working Hours: 44hrs per week (6 days work) Working Location: Millenia Walk, Singapore Company Background: Cafe mainly serve good specialty coffee and handcrafted bakes accessible. Benefits & Allowance: - Overtime pay - Meal Allowance - Sales Target Incentive - Profit Sharing - Medical...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,800 - $3,800 Per Month**Date Posted** - 7 hours agoAdditional Details **Job ID** - 95943**Job Views** - 19Roles & Responsibilities **Responsibilities** Overall responsibility for **F&B services and merchandise retail** daily operations. - Responsible for daily operation of...

COMPANY DESCRIPTION Wang Café started out in 1953 as a corner coffee shop along Bugis Street, selling traditional kopi and kaya toast. In 2006, entrepreneurs bought over the shop, expanded its footprint across Singapore, and included local delights like Laksa and Mee Siam in the menu. DESIGNATION : Outlet Executive - WANG RESPONSIBILITIES Reporting to...

Prepare musical and café outlets for operations - Meet and greet members/guests - Take order and recommend menu/drinks to members/guests - Assist members to key in selection of songs - Assist Outlet manager/supervisor for smooth operation of the musical and café outlets - Assist to replenish inventories - Comply with safe management measures and...

COMPANY DESCRIPTION Wang Café started out in 1953 as a corner coffee shop along Bugis Street, selling traditional kopi and kaya toast. In 2006, entrepreneurs bought over the shop, expanded its footprint across Singapore, and included local delights like Laksa and Mee Siam in the menu. DESIGNATION : Supervisor (floaters roving around...

COMPANY DESCRIPTION Wang Café started out in 1953 as a corner coffee shop along Bugis Street, selling traditional kopi and kaya toast. In 2006, entrepreneurs bought over the shop, expanded its footprint across Singapore, and included local delights like Laksa and Mee Siam in the menu. DESIGNATION : Supervisor (floaters roving around...

COMPANY DESCRIPTION Wang Café started out in 1953 as a corner coffee shop along Bugis Street, selling traditional kopi and kaya toast. In 2006, entrepreneurs bought over the shop, expanded its footprint across Singapore, and included local delights like Laksa and Mee Siam in the menu. DESIGNATION : Outlet Executive - WANG RESPONSIBILITIES - Supervise and...

COMPANY DESCRIPTION Wang Café started out in 1953 as a corner coffee shop along Bugis Street, selling traditional kopi and kaya toast. In 2006, entrepreneurs bought over the shop, expanded its footprint across Singapore, and included local delights like Laksa and Mee Siam in the menu. DESIGNATION : Outlet Executive x 5 RESPONSIBILITIES - Providing...

**Job Role**: - Assisting with the preparation of and the serving of all meals and beverages to customers, ensuring great customer service at all times - Using the POS system, serve customers and cash up at the end of service - Check stock levels and replenish when necessary - Ensure good knowledge of products on sale and on special offer - Ensure the...

COMPANY DESCRIPTION 旺角 (Wang Café, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites - Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers. In 2012, to serve our broader local...

COMPANY DESCRIPTION 旺角 (Wang Café, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites - Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers. In 2012, to serve our broader local...

**Job Highlights** - _Location: Toa Payoh _ - _Industry: F&B [Ice Cream Café] _ - _44 hours work week _ **Job Description: -** - Manage daily operation tasks e.g. cashiering, scooping ice cream, making waffles, coffee etc. - Maintain cleanliness and hygiene of café - Other ad-hoc duties **Job Requirements: -** - Good communication and interpersonal...

**Job Descriptions** As a Supervisor, you are responsible for assisting Assistant Manager/ Manager managing day to day service operation of our café during their absence, which include: - Offering a friendly, efficient and professional services to all customers; process guests orders to ensure that all items are prepared and served promptly and...