Chef - Pizza

Make hand-made pasta - Prepare pizzas out of our menu and based on custom orders - Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed - Make fresh tomato, pesto and white cream sauces - Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms) - Cut, slice and grill meats like chicken, ham and...

Newly open Italian Restaurant in Tiong Bahru looking for a skilled pizza chef to prepare high-quality pizzas according to customers’ orders. The pizza maker’s responsibilities include preparing pizza dough, cutting, grating, or slicing various ingredients, and removing pizza debris from the pizza ovens. You should also be able to maintain a clean...

Here at **THE PROVIDORE SINGAPORE **we frankly believe that we are stronger as a team! **_TEAMWORK MAKES THE DREAM WORK! _** We take pride in having an environment that is _open _and _welcoming _, to achieve our goals together. With an emphasis on _communication _and _connection _, we promote _opportunities _for all to _develop _and achieve success; our...

**Overall Job Scope**: To assist the Pizza Chef to run the kitchen operations to prepare, cook and present authentic napoleon pizza menus. You will have an opportunity to learn from the Head Pizza Chef to develop and create menus. **Responsibilities**: - Prepare dough preparation. - Check, monitor, and ensure adequate supply at the pizza station. - Prepare...

MINIMUM 5 YEARS IN ITALIAN CUISINE WORK INDEPENDENTLY IN A STATION KHOWLEDGE HOW TO OPEN PIZZA BY HANDS ASSIST IN FOOD PREPARATION, CREATING MENU ITEMS, RECIPES AND DEVELOPING DISHES ASSISTING THE CHEF 6 WORKING DAYS PER WEEK 1 DAY OFF GOOD SALARY

We are an established Restaurant at Robertson Quay and we are looking for a service of Chef de Partie. Must have expeience in making Pizza. Must be a team player. We offer straight shift and additional training. One staf meal per day. Transport provided if working late. We are closed for lunch Monday to Thursday.

**HEAD CHEF Pizza Amore is seeking a skilled and passionate Head Chef to join our dynamic culinary team. As the Head Chef, you will be responsible for overseeing the entire kitchen operation and ensuring the delivery of exceptional dining experiences to our valued customers. If you have a deep understanding of pizza, pasta, and main course preparation, and...

**Responsibilities**: - Prepare and cook pizzas, ensuring perfect dough consistency, sauce preparation, and the use of fresh toppings. - Master pizza dough techniques such as kneading, stretching, and tossing. - Operate pizza ovens efficiently and ensure pizzas are cooked to perfection. - Innovate new pizza recipes and toppings, keeping up with culinary...

**SOUS CHEF We are in search of a dynamic and experienced Chef who will play a pivotal role in establishing and maintaining the culinary identity of our new restaurant at East Region of Singapore (Located at Tampines & Pasir Ris). As the Sous Chef of the culinary team, you will play a crucial role in our establishment by leading and managing the kitchen...

**Responsibilities**: 1. Helps to prepare dough preparation. - Perform Mis en Place duties - All food preparation before start/ end of daily operation - Able to handle own station - Stock up inventory - Relavant Experience with Italian Cuisine / Bakery / Pizza 2. To check, monitor, and ensure adequate supply at the pizza station. 3. To prepare specific...