Bar Executive
2 weeks ago
**Responsibilities**:
- Prepare alcohol or non-alcohol beverages with a high degree of proficiency and consistency
- Engagement with customers to forge loyalty to the bar
- Responsible for the bar’s daily operation
- Train and develop the team members
- Ensure cleanliness of the bar and all operating equipment
- Comply with all food and beverage regulations
- Demonstrate a thorough knowledge of food and beverage products, menus, and promotions
- Ensures compliance with company procedures, good stock control, and accurate charging to accounts
- Perform other duties as and when assigned
**Job Requirements**
- Minimum 2 years experience in a similar position
- Demonstrate good knowledge of bar beverages
- Must be flexible and able to multi-task in restaurant operations beyond bar duties
- Pleasant disposition, enthusiastic and self-motivated
- Independent worker and yet able to work effectively in a team environment
- Friendly, attentive and confident
- Communicates well in English
- Service-oriented, willing to learn, well-groomed
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