Hotel Banquet Assistant Manager @ Central

**SCOPE** To produce an outstanding guest experience within the Banqueting concepts by managing a service team in cooperation with the culinary team. The Banquet Manager / Catering Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximising profit. **OVERALL...

**Primary Responsibilities**: - To assist in the supervision during Banquet functions set-up, service and cleaning after the functions. - To ensure all employees (including part-time employees and F&B tenant) are trained according to the established standards and conduct on-the-job training when needed - Providing excellent service to all guests during all...

**JOB RESPONSIBILITIES** - Ensures that all banquet functions are well set up and organized. - Ensures that function orders are issued on time. - Controls banquet reservations and assist the departmental revenue to meet the target. - Maintains an efficient commercial accounts filing system. - Handles in-house banquet sales. - Identifies and solves problems...

**Responsibilities**: - Assist Banquet Operations (BOP) Managers in the implementation of the specific objectives and strategies for the section to achieve and maintain high standards, quality and maximum profitability for the section - Assist the BOP managers in implementing the Hotel and Banquet policies, procedures and standards as spelled in the F&B...

Our client is a 4 star hotel located at Central Singapore, looking for a Banquet Service Crew to join their team. **Benefits** - 14 Days Annual Leave $450 Flexible Benefit **Key Responsibilities Areas** - To assist with the complete set up and breakdown of the banquet area. - To build and maintain good client relationship and rapport. - To actively...

**JOB DESCRIPTION** - Ensures that all banquet functions are well set up and organized. - Prepares monthly & weekly forecasts and distributes to department concerned. - Checks and ensures the timely submission of the Daily bar inventory and par report, against restaurant or bar sales report at the end of each shift. - Prepares effective duty roster to ensure...

Roles & ResponsibilitiesJOB DESCRIPTIONEnsures that all banquet functions are well set up and organized. Prepares monthly & weekly forecasts and distributes to department concerned. Checks and ensures the timely submission of the Daily bar inventory and par report, against restaurant or bar sales report at the end of each shift. Prepares effective duty...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for an Assistant Banquet Manager to join our teamAs the Assistant Banquet Manager, we rely on you to:Support the F&B Manager in the overall administration and operation of banquet events To assist in maximising profits and maintaining high quality service for guests Provide solutions...

Reporting to the F&B Head of Department, or whoever he might delegate to, be part of the supervisory team responsible for the day-to-day activities in Banquet F&B to ensure smooth operations and customer satisfaction in alignment with established SOPs and values of the Hotel. Duties includes: **Responsibilities**: - Assist the F&B HOD and Senior AM in...

**Shangri-La Rasa Sentosa, Singapore** We are looking for an **Assistant Banquet Manager**to join our team! As the **Assistant Banquet Manager**, we rely on you to: - Support the F&B Manager in the overall administration and operation of banquet events - To assist in maximising profits and maintaining high quality service for guests - Provide solutions to...