
Baker
6 days ago
6 Days 44 hours per week.
Daily production of bakery products in accordance with company's SOPs
Decorate regular bakery items
Producing different kinds of fresh cream, icing, frosting and cake fillings based on cake type and customer preferences.
Maintain high quality and consistent product standards
Ensure safe and proper use of equipment at all times
Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
Any other ad-hoc duties as assigned by the Management
Minimum **4 year experience in cake piping**
Proven baking and cake piping experience.
The ability to use various cake decorating instruments and tools.
The ability to stand for extended periods.
Creates new recipes and keep abreast of new trends and market competition.
Effective communication skills.
English speaking.
Must prepare to work overtime.
**Job Types**: Full-time, Permanent
Pay: $1,408.00 - $2,500.00 per month
**Benefits**:
- Employee discount
Schedule:
- Day shift
- Weekend availability
Supplemental pay types:
- Overtime pay
**Experience**:
- piping: 4 years (preferred)
- Baking: 5 years (preferred)
Work Location: In person
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