Food Safety Trainer

**Job Description & Requirements** The Food Technologist Intern has the following job description: - 1. Assist the production team in maintaining daily document records upkeep for the FSSC 22k requirements. 2. Assist in R&D for shelf life extensions, taste, textures of foodstuffs as and when instructed. 3. Assist in printing labels, sorting and packing as...

**Job Description & Requirements** The Food Technologist Intern has the following job description: - 1. Assist the production team in maintaining daily document records upkeep for the FSSC 22k requirements. 2. Assist in R&D for shelf life extensions, taste, textures of foodstuffs as and when instructed. 3. Assist in printing labels, sorting and packing...

The Food Technologist Intern has the following job description: - 1. Assist the production team in maintaining daily document records upkeep for the FSSC 22k requirements. 2. Assist in R&D for shelf life extensions, taste, textures of foodstuffs as and when instructed. 3. Assist in printing labels, sorting and packing as and when required by...

WE ARE EXPANDING !! We are looking for a committed and dynamic individual to join us as a Quality Assurance / Quality Control Assistant! Working days: 5-day work week Working hours: 9 am to 6 pm JOB ROLE: QA/QC Inspector’s primary role is to support food safety and quality control activities by assisting in identifying processes and products that do...

** 5 or 6 days work week / 6 days off in a month** ** No split shift** ** Fun and friendly working environment** **Responsibilities**: - Report to Chief Baker and support to Senior CDP - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve consistency...

** 5 day week** ** No split shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve...

Assists Executive Chef in menu planning, managing food budgets and developing projects and strategies - Oversees day to day kitchen operation - Schedules and coordinates the work of chefs, cooks and other kitchen employees - Manages and trains the kitchen staffs effectively to ensure a well-organised and motivated team - Ensure consistency in the quality of...

Ensure that all pastry production is in line with the brand standards - Ensure consistent delivery of quality, well-presented food items to our customers - Demonstrate a working understanding of food, hygiene, and safety principles - To comply with housekeeping, food handling, hygiene standards and regulations - Work closely and cooperates with other chefs,...

Ensure that all pastry production is in line with the brand standards - Ensure consistent delivery of quality, well-presented food items to our customers - Demonstrate a working understanding of food, hygiene, and safety principles - To comply with housekeeping, food handling, hygiene standards and regulations - Work closely and cooperates with other chefs,...

**Responsibilities**: - Involved in the preparation of food and beverages - Ensure that kitchen utensils and equipment are in good condition to operate - Responsible for maintenance of cleanliness of kitchen and any ad-hoc duties assigned - Ensure compliance with all health and safety regulations in a kitchen area - Ensure that food can be prepared in a...