Kitchen Staff/front of House
2 weeks ago
Are you passionate about Vietnamese cuisine and eager to be part of an exciting new culinary adventure? We are a vibrant, up-and-coming Vietnamese restaurant and bar, bringing the authentic flavors of Vietnam to the heart of Singapore. We're looking for talented individuals to join our kitchen team as we prepare to open our doors to the community.
**We’re Hiring**:
**Kitchen Staff & Front of House**
**Requirements**:
- Hands-on experience with Vietnamese dishes.
- Knowledge and strong understanding of Vietnamese food and ingredients.
- Excellent time management abilities.
- Familiarity with SFA sanitation regulations.
- SFA Basic Food Hygiene Course (BFHC) certified.
**Responsibilities**:
- Support the Head Chef in daily operations.
- Control and direct food preparation processes to maintain high standards and consistency.
- Ensure smooth service flow during peak hours.
- Ensure plate presentation meets the restaurant’s standards.
- Maintain workplace safety and health policies.
- Deliver food from kitchen to table / take away
- Cleaning of tables, floors, kitchen as required
**Why Join Us?**
- **Be Part of Something New**: Help us shape a fresh dining experience in Singapore.
- **Showcase Your Skills**: Work with premium ingredients and authentic recipes.
- **Grow with Us**: Opportunities for training, career growth, and creativity.
- **A Supportive Team**: Work in a positive and energetic environment.
**Job Types**: Full-time, Part-time, Permanent, Student job
Pay: $1,100.00 - $2,500.00 per month
Expected hours: 20 - 30 per week
Schedule:
- Day shift
- Early shift
- Late shift
- Monday to Friday
- Night shift
- Shift system
Supplemental Pay:
- Overtime pay
**Experience**:
- Kitchen: 1 year (preferred)
- Front of House: 1 year (preferred)
Work Location: In person
Application Deadline: 19/01/2025
Expected Start Date: 27/01/2025
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